Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, garlic rice. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Garlic Rice is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Garlic Rice is something that I’ve loved my entire life. They’re nice and they look wonderful.
Browse our Spring seed collection to see which vegetables to grow. You can grow the same vegetable varieties at home as you find at the farmers market. It is not the basic "sinangag" (as it is called locally) Basic is the garlic. The best to use is day-old cooked rice.
To get started with this particular recipe, we must prepare a few components. You can cook garlic rice using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Rice:
- Make ready Rice 2 glass(soak)
- Take 2 tbsp Chopped garlic
- Get 2.5 glass Water
- Prepare 2 tsp Salt
- Get 2 tbsp Oil
Do not uncover rice until time is up. Add the chicken broth and season with sea salt and white pepper, to taste. Bring to a boil then reduce heat to medium low. With this garlic rice, you can add garlic flavor to any meal.
Steps to make Garlic Rice:
- Soak the rice for 15 minutes
- In a pan add oil heat and add chopped garlic
- Fry for 2 minutes and add water and salt
- Bring a boil and add rsoak rice
- Cook rice till water evaporate totally
- Give it a mix with spoon and put on dam for 5 minutes
- Serve hot rice with Black pepper chicken
Bring to a boil then reduce heat to medium low. With this garlic rice, you can add garlic flavor to any meal. If you too love garlic, try Vegan Garlic Butter, Garlic Confit, or Garlic Rosemary Mashed Potatoes. Did you think white rice is the only type of rice there is? Well, sorry to disappoint you, but it is not valid.
So that is going to wrap it up with this exceptional food garlic rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!