Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sweet chili noodles with salmon. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Heat noodles according to package directions. Transfer to a large bowl and toss with sweet chili sauce packet. Season salmon filet with salt and pepper and sprinkle the top with sesame seeds. Heat oil in a skillet over medium-high heat.
Sweet chili noodles with salmon is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sweet chili noodles with salmon is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have sweet chili noodles with salmon using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet chili noodles with salmon:
- Make ready 2 pieces salmon
- Prepare 2 portions noodles
- Get Sauce
- Prepare 5 tbsp sweet chili sauce
- Prepare 3 tbsp soy sauce
- Get 2 tbsp oyster sauce
- Make ready 1 tsp sambal oelek
- Take 1 tsp sesame oil
- Prepare 2 finely chopped garlic cloves
- Take Optional
- Get Carrots
- Take Leek
- Get Onion
- Prepare Other vegetables
Heat noodles according to package directions. Transfer to a large bowl and toss with sweet chili sauce packet. Season salmon filet with salt and pepper and sprinkle the top with sesame seeds. Heat oil in a skillet over medium-high heat.
Steps to make Sweet chili noodles with salmon:
- Mix all the ingredients for the sauce. Put the salmon in an oven tray and spoon some of the sauce over it. Sprinkle over some sesame seeds (optional) and bake at 225 degrees for 20 minutes.
- Meanwhile, boil noodles according to pack and finely chop or grate vegetables.
- Fry the vegetables to your liking in a pan and add the boiled noodles and the remaining sauce and give it a good stir.
- Plate the noodles up and top with the salmon. Enjoy!
Season salmon filet with salt and pepper and sprinkle the top with sesame seeds. Heat oil in a skillet over medium-high heat. When the oil is hot, add the salmon with the sesame seed crusted side up. Drain the noodles and pak choi then add the noodles back into the saucepan. Once the salmon has cooked through, transfer the noodles into two deep bowls, add the pak choi and place the salmon on top.
So that’s going to wrap this up for this exceptional food sweet chili noodles with salmon recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!