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Recipe of Favorite Easy sliders meal in less than 30 minutes

 ·  ☕ 3 min read  ·  ✍️ Julian Castro
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Easy sliders meal in less than 30 minutes

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy sliders meal in less than 30 minutes. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Easy sliders meal in less than 30 minutes is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Easy sliders meal in less than 30 minutes is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook easy sliders meal in less than 30 minutes using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy sliders meal in less than 30 minutes:
  1. Take Costco pre-cooked tri tip steak
  2. Take 1 can pillsbury hawaiian rolls
  3. Get 1 cup spinach
  4. Prepare 1 small onion
  5. Take 1 tbs BBQ sauce
  6. Get 1 tsp avocado oil

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Instructions to make Easy sliders meal in less than 30 minutes:
  1. Preheat oven to 350 degrees follow directions on Pillsbury container to bake the Hawaiian rolls.
  2. Heat non-stick pan and oil to preheated skillet add thinly sliced onions and caramelize add precooked steak and small amount of juice from the steak wrapper to heat up steak. Once heated, add bbq sauce and turn. Down to simmer.
  3. Once rolls are baked assemble your slider using steak, spinach leaves, and caramelized onions. Eat with your favorite side. We served with corn.

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So that’s going to wrap this up with this exceptional food easy sliders meal in less than 30 minutes recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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