Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, seafood rice. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Seafood Rice is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Seafood Rice is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have seafood rice using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Seafood Rice:

1. Get 2 cups uncooked rice - rinsed
2. Prepare 4 c. Water
3. Make ready Crab meat-your preference on amount or imitation crab meat chopped
4. Prepare 2 lbs. Uncooked shrimp
5. Get 5 slices bacon diced
6. Prepare 2 stalks chopped celery
7. Get 1 large diced onion
8. Prepare 1 diced bell pepper
9. Get Minced Garlic
10. Get 1/2 stick butter
11. Take 1 tsp. all spice
12. Take 1 tsp. Turmeric
13. Get Garlic powder
14. Take Onion powder
15. Get Salt
16. Take Pepper
17. Make ready Old bay seasonings to taste

Add the cooking juices and the rest of the stock. Preheat a griddle pan over a high heat. Put the seafood in a bowl and toss with half the oil. Remove from the pan, cut the squid into rings and set aside with the prawns.

Steps to make Seafood Rice:

1. In a pot cook diced bacon until fully cooked and remove and set aside. Reserve drippings
2. In the pot with the bacon drippings add diced celery, onion, bell pepper and garlic and cook for about 5 minutes.
3. Add your shrimp to the vegetables and cook then remove from pot and set aside
4. Toss you crab meat in the pot and Sautee for about 3 minutes
5. Add the 4 cups of water to the pot and then add your spices to the water and stir
6. Add your rinsed rice to the seasoned water and bring to a boil then turn on low and cover
7. After about 10 minutes add the bacon and shrimp and continue to cook covered
8. Finally when rice is done, stir in the butter and serve
9. If you want a kick add red pepper flakes

Put the seafood in a bowl and toss with half the oil. Remove from the pan, cut the squid into rings and set aside with the prawns. Meanwhile, heat the remaining oil in a large frying pan or paella pan over a medium heat. A simple seafood rice recipe using curry paste and shrimp (prawns) mixed with cooked rice. This is a good recipe for using up leftover rice - you can cook double amount one day and freeze half to use in this recipe.

So that is going to wrap it up for this exceptional food seafood rice recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!