Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, marble cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Our customers can't tell the difference between our standard and gluten free cakes! Marble cake is a classic childhood cooking memory. Spoon large blobs of each cake mixture into the prepared tin, alternating the flavours to give a marble effect. Marble cake is a classic childhood cooking memory.
Marble cake is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Marble cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have marble cake using 10 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Marble cake:
- Prepare 350 gms All purpose baking floor
- Get 200 gms Sugar
- Take 1 & 1/2 cups Margarine
- Get 3 eggs
- Prepare 230 ml Milk
- Make ready 1 & 1/2 tbspn Cinnamon Powder
- Make ready 1 tbspn Pineapple essence
- Take 1 tbspn Baking powder
- Prepare 1 tbspn Lemon rind
- Take 1 cup Raisins
Marble cake is usually a fairly simple loaf cake made with chocolate and vanilla sponge that has been swirled together. I wanted to elevate the cake and make it into a special celebration cake. This could easily be a birthday or celebration cake as it's such a showstopper! This Ultimate Marble Cake is made up of three layers, all of which are marbled chocolate and vanilla sponges.
Instructions to make Marble cake:
- Prepare the batter by first putting margarine in a bowl
- Add sugar
- Mix using a handmixer into a cream mixture
- Add eggs while mixing after each addition
- Sieve baking floor with baking powder and cinnamon in a separate bowl to allow for aeration in the dough hence puffing of the cake
- Add lemon rinds and raisin to your batter and mix then fold the mixtures
- Add milk then pieneapple essence in the mixture
- Fold till it forms a dropping even batter
- Pour batter into cake tray till its 3/4 full
- Set up your charcoal oven by preheating untill heat is sufficient enough for baking and place in your cake tray
- Bake for 1 hour untill ready, check if ready by pricking into the cake using a fork
- Remove cake from oven, coat with royal icing then add a white layer of fondant
- Finally decorate it with the colored yellow and pink royal icing
- Enjoy
This could easily be a birthday or celebration cake as it's such a showstopper! This Ultimate Marble Cake is made up of three layers, all of which are marbled chocolate and vanilla sponges. Marble cake is one of my favorite cakes. It is a rich, moist and buttery cake with chocolate swirls. Every bite is chocolatey, sweet and decadent.
So that is going to wrap it up for this exceptional food marble cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!