Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy baked lamb chop. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Easy Baked Lamb Chop is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Easy Baked Lamb Chop is something that I’ve loved my entire life. They’re nice and they look wonderful.
In a medium bowl, combine the eggs and the Worcestershire sauce; stir well. Dip each lamb chop in the sauce and then lightly dredge in the bread crumbs. Cut away excess fat from the lamb chops (some fat does add flavor). Coat each chop lightly in olive oil.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy baked lamb chop using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Baked Lamb Chop:
- Prepare dry seasoning
- Get 2 lamb chop
- Get 1 dash salt and pepper
- Make ready 1 tsp rosemary powder
- Prepare 1 tsp cinnamon powder
- Make ready 1 tsp fine chili powder or paprika
- Prepare herbs
- Prepare 1 tsp dried or fresh rosemary
- Make ready BBQ ONION SAUCE ( OPTIONAL )
- Prepare 1/2 cup bbq hickory sauce
- Take 1 medium onion
Have you ever made lamb chops before? Marinated, Breaded Lamb Chops with Rosemary and Garlic. These lamb chops are marinated in a simple mixture of Worcestershire sauce, soy sauce, garlic, and rosemary. From there, they are breaded and roasted in the oven.
Steps to make Easy Baked Lamb Chop:
- BAKE LAMB SHOULDER CHOP
- put all dry season on lamb shoulder chop then top add extra dried rosemary
- bake at 200 C for 20 minute then drain excess juice
- turn over and top with dried rosemary and bake for another 20 minute
- SERVING OPTION AS IT IS LAMB CHOP EASY BAKED WITH ROSEMARY RUB OR
- BBQ ONION SAUCE ( OPTIONAL )
- on the same baking tray after baking lamb put onion and excess juice from bake lamb with Bbq sauce and bake till bubbly hot then serve as sauce
- baked lamb shoulder chop serve with bbq onion sauce
These lamb chops are marinated in a simple mixture of Worcestershire sauce, soy sauce, garlic, and rosemary. From there, they are breaded and roasted in the oven. Serve with a Caesar salad and garlic mashed potatoes, as recipe creator MSAGGIEAMY suggests. Season lamb with salt and pepper, moisten with olive oil and rub with Dijon mustard. Use a brush to evenly distribute.
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