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How to Make Award-winning Sri Lankan Yellow Rice

 ·  ☕ 3 min read  ·  ✍️ Mattie Burton
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Sri Lankan Yellow Rice

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sri lankan yellow rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Free UK Delivery on Eligible Orders An easy way to make delicious Sri Lankan yellow rice in the instant pot or rice cooker. A must for your Sri Lankan party menu. This Yellow rice is one of my favorite dishes that my mom makes when we have guests over. The aroma in the kitchen when she makes this yellow rice is indescribable.

Sri Lankan Yellow Rice is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Sri Lankan Yellow Rice is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have sri lankan yellow rice using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sri Lankan Yellow Rice:
  1. Prepare 4 Cups Long Grain Basmati Rice
  2. Make ready Liquid Mixture
  3. Make ready 1 Can Coconut Milk
  4. Get 6 Cups water
  5. Prepare Spices
  6. Get 4 Bay leaves
  7. Take 1 Tablespoon Turmeric
  8. Make ready 4 Cloves
  9. Prepare 3-4 Cinnamon sticks
  10. Get 1 Pandan leaf
  11. Get 4 Cardamom Pods
  12. Get 1 Tablespoon Garlic and Ginger Paste
  13. Make ready Salt to Taste
  14. Get 1 tablespoon Pure Ghee
  15. Prepare A few Coriander and Mint leaves

Apart from that one complaint, Sri Lankan Recipes. Home; Meat; Vegetables; Sambols/Mallun; Short Eats; Desserts & Sweets; Rice dishes & Other; Health Tips; YELLOW RICE RECIPE. A great rice recipe when plain basmati rice just won't do. This is a very popular rice dish in Sri Lanka cooked on special occasions such as festivals and Parties.

Instructions to make Sri Lankan Yellow Rice:
  1. In a rice cooker bowl: Wash the rice 3-4 times until water is clear. Drain all the water from the rice.
  2. Make a mixture of coconut milk and 6 cups of water
  3. Add coconut milk and water mixture to the rice
  4. Add the ingredients from the spices section and mix well
  5. Cook the rice in a rice cooker
  6. When the rice is cooked, fluff up the rice and garnish with some coriander and mint leaves
  7. Fragrant Rice is now ready to served with the choice of your favorite curries 😊

A great rice recipe when plain basmati rice just won't do. This is a very popular rice dish in Sri Lanka cooked on special occasions such as festivals and Parties. The fragrant of cinnamon, pandan leaves & butter adds such a lovely, aromatic and delicate taste to this Sri Lankan yellow rice. Sri Lankan Yellow Rice/ Kaha bath goes well with. Posted in Rice, Sri Lankan Cooking

So that is going to wrap this up with this exceptional food sri lankan yellow rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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