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Easiest Way to Prepare Quick Mike's Kids Winner Winner BBQ Dinner!

 ·  ☕ 5 min read  ·  ✍️ Justin Rodgers
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Mike's Kids Winner Winner BBQ Dinner!

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mike's kids winner winner bbq dinner!. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mike's Kids Winner Winner BBQ Dinner! is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Mike's Kids Winner Winner BBQ Dinner! is something that I’ve loved my whole life. They’re nice and they look fantastic.

Recipe of Quick Steak with tarragon mushroom sauce. WINGERS is a great place to go with the whole family. Our high-energy restaurants are designed so children and adults alike enjoy good food and fun. The WINGERS Kids Menu is packed with things kids love most: Mac & Cheese, Chicken Fingers, Grilled Cheese, and more!

To begin with this recipe, we have to first prepare a few components. You can cook mike's kids winner winner bbq dinner! using 27 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Kids Winner Winner BBQ Dinner!:
  1. Prepare ● For The BBQ Sauce
  2. Make ready 1 bottle (28 oz) Sweet Baby Rays
  3. Make ready ● For The Chicken
  4. Get 2 EX LG Chicken Breasts [fat trimmed and brined]
  5. Make ready 1/2 Cup Sweet Baby Rays BBQ Sauce [for grilling]
  6. Get ● For The Chicken Brine
  7. Take 1 LG Zip lock Bag [filled with 3 cups water and 3 cups ice]
  8. Get 1 tbsp Fresh Ground Black Pepper
  9. Take 1 tbsp Granulated Garlic Powder
  10. Make ready 1 tbsp Granulated Onion Powder
  11. Prepare 4 tbsp Granulated Sugar
  12. Get 4 tbsp Granulated Salt
  13. Get ● For The EZ BBQ Baked Beans
  14. Get 2 (15 oz) Cans White [Navy] Beans [fully drained]
  15. Prepare 1/3 Cup Sweet Baby Rays BBQ Sauce [or more to taste]
  16. Prepare 1 Medium White Onion [diced]
  17. Get 1/4 Cup Brown Sugar [or less]
  18. Prepare 1 tbsp Yellow Mustard
  19. Get 1 dash Worchestershire
  20. Make ready ● For The Sweet Buttered Corn
  21. Make ready 2 Cans Del Monte Whole Kernel Corn [fully drained]
  22. Take 1/2 Cube Tillamook Salted Cream Butter
  23. Prepare 1/2 tbsp Dried Parsley [for color]
  24. Get to taste Fresh Ground Black Pepper
  25. Take ● For The Side Salads
  26. Prepare 1 LG Bag Chilled Mixed Lettuce [with carrots - purple cabbage - + tomatoes, onions, cucumbers, cilantro, basil, cheese, etc.]
  27. Get as needed Salad Dressing [of your guests choosing]

When six-time winner Nicklaus was asked about eating the delicacy, he laughed. "Oh, I hope he enjoys it," Nicklaus. And the winner, winner, chicken wing dinner award goes to: Wings Plus. In a large bowl, combine the oil, garlic, salt, brown sugar, smoked paprika, cumin, chili powder, and cayenne pepper. Add the chicken to the bowl and toss with tongs until evenly coated.

Steps to make Mike's Kids Winner Winner BBQ Dinner!:
  1. Dethaw, rinse and trim your chicken breasts of any fat.
  2. Brine your chicken by adding everything in the Chicken Brine section and mix fluid well. - - Place chicken in the fridge for 3 hours. - - Shake your brine up every now and then.
  3. At 3 hours - peheat your oven to 425°.
  4. Pull your chicken and tamp your breasts dry with clean paper towels.
  5. Coat an oven safe dish with a slight amount of olive oil and fully coat chicken breasts with Sweet Baby Rays BBQ Sauce. Top and bottom. - - Reserve some BBQ sauce for your Baked Beans and basting while grilling your chicken. - - You can use your remaining sauce in your oven safe chicken bowl once baked but, fresh/uncooked sauce is more viscous and will help to char your chicken better.
  6. Create / mix your baked beans.
  7. Seal/cover your baked beans tightly.
  8. Bake chicken covered for 40 to 45 minutes at 425°.
  9. At the same time, place your baked beans in the oven and bake for 40 to 45 minutes.
  10. At 40 minutes - peirce your thickest piece of chicken breast in the center. If the center fluids run clear - you're good. If bleeding pink - bake up to 10 minutes longer.
  11. While waiting, mix everything in the Buttered Corn section.
  12. Stove top heat or microwave your corn until hot and butter is fully melted. - - Mix well and seal tightly. You'll want those dried Parsley flakes to soften.
  13. Create your chilly side salads. - - Garnish salads as you and your guests desire. - - My graduate student went with her parents favorites. Fresh chilled tomatoes, white onions, cilantro, basil, grated cheddar cheese and cucumbers.
  14. My student also made homemade Ranch Dressing. 1 cup whole milk, 1 cup quality mayonnaise, a 1 oz Ranch Dressing packet, a Mason jar and 1 minute of shaking it is all it took her. - - Homemade Ranch Dressing is SO much better than bottled. You wouldn't believe the difference!
  15. Pull chicken and beans from oven. Stir beans.
  16. Place chicken on a hot, clean grill until fully charred. - - Baste chicken with BBQ Sauce while grilling. - - Know that brined meats are much harder to char on a grill. So, make sure your grill is searing hot. Trust me - you'll want some serious char on your chicken!
  17. Enjoy your taste of a very simple, Southern BBQ supper!

In a large bowl, combine the oil, garlic, salt, brown sugar, smoked paprika, cumin, chili powder, and cayenne pepper. Add the chicken to the bowl and toss with tongs until evenly coated. Pepper, who lives with the family, loves being present for all the milestones she might miss if she didn. Game developer Brendan "PlayerUnkown" Greene is a fan of the phrase and included it in most of the battle-royale modes he has created. Snow's BBQ in Lexington is widely recognized for ushering in the era of "barbecue lines.".

So that’s going to wrap this up with this special food mike's kids winner winner bbq dinner! recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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