Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vickys homemade pulled pork burgers, gf df ef sf nf. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Vickys Homemade Pulled Pork Burgers, GF DF EF SF NF. We had pulled pork earlier in the week and I had some left over but not enough to feed everybody with. I love a pulled pork sandwich and though how great it would be to make proper burgers with the taste of pulled pork. Vickys Homemade Pulled Pork Burgers, GF DF EF SF NF.

Vickys Homemade Pulled Pork Burgers, GF DF EF SF NF is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Vickys Homemade Pulled Pork Burgers, GF DF EF SF NF is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have vickys homemade pulled pork burgers, gf df ef sf nf using 19 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Homemade Pulled Pork Burgers, GF DF EF SF NF:

1. Make ready Burger Patties
2. Prepare 650 grams minced pork
3. Take 120 grams dry, pre-cooked pulled pork, see my recipe link below
4. Prepare 1 large onion, chopped
5. Prepare 1 1/2 tbsp dry barbecue seasoning from recipe below
6. Get 60 ml barbecue sauce, your own favourite or from my recipe below
7. Take 1 tsp worcestershire sauce, gluten-free recipe attached below
8. Get Dry Barbeque Seasoning Mix
9. Take 1 1/2 tbsp smoked paprika
10. Make ready 1 tbsp garlic powder
11. Get 1 tbsp oregano
12. Prepare 1/2 tbsp ground black pepper
13. Get 1/2 tbsp onion powder
14. Make ready 1 tsp low-sodium salt
15. Prepare 3/4 tsp cayenne pepper
16. Make ready Simple Barbeque Sauce
17. Take 160 ml tomato ketchup
18. Make ready 80 ml apple cider vinegar
19. Make ready 120 grams brown sugar

Vickys Homemade Pulled Pork Burgers, GF DF EF SF NF minced pork • dry, pre-cooked pulled pork, see my recipe link below • large onion, chopped • dry barbecue seasoning from recipe below • barbecue sauce, your own favourite or from my recipe below • worcestershire sauce, gluten-free recipe attached below • smoked paprika • garlic. Recipe: Yummy Vickys Homemade Pulled Pork Burgers, GF DF EF SF NF. Easiest Way to Prepare Perfect Beef Burger #ramadankitayari #FastFood. Recipe of Vickys Pork & Bacon Burgers, GF DF EF SF NF Tasty Steps to Cook Vickys Mushroom Stroganoff, GF DF EF SF NF Super Quick Homemade Ingredients to Prepare Rice Paper Pork Gyoza (Dumplings) - Gluten-Free Tasty Recipe: Delicious Vickys Balsamic Pulled Pork, GF DF EF SF NF.

Steps to make Vickys Homemade Pulled Pork Burgers, GF DF EF SF NF:

1. Make sure you drain your pulled pork so it's not soaking in juices. I leave it overnight in a lidded dish in the fridge to dry it out a little, or your patties won't bind well - - https://cookpad.com/us/recipes/343259-vickys-slow-cooker-bbq-pulled-pork - (see recipe)
2. Mix the dry barbeque seasoning together. You'll have some leftover for another day, store in an old seasoning jar or small lidded container
3. In another bowl, stir together the barbeque sauce ingredients. You'll have some leftover to top the finished burgers with
4. Combine the minced pork, pulled pork, 1 & 1/2 tablespoons of the seasoning mix and the chopped onion in a large bowl
5. Add the barbeque sauce amount in the ingredient list and the worcestershire sauce and knead in to bind the mixture - - https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan - (see recipe)
6. Form a small meatball sized patty with some of the mixture. This is your taste tester! Grill it until cooked through and use it to adjust the seasonings. You may want to add another teaspoon of the seasoning blend, or add extra cayenne
7. Split the rest of the mixture into 8 equal balls. Form them into burger patties. I use my trusty burger press so they're all even
8. At this point you can separate them with parchment discs and freeze them in ziplock bags if you like. Defrost before grilling and preheat the grill / broiler to medium
9. Grill / broil the patties under a medium heat for 20 minutes, turning regularly until cooked through
10. Drain on kitchen paper then build your burger. I like to use a plain slightly toasted bun then just top them with extra barbeque sauce and coleslaw, served on the side my sweetcorn relish, potato wedges, baked beans and a garden salad - - https://cookpad.com/us/recipes/339728-vickys-garlic-and-sesame-potato-wedges - https://cookpad.com/us/recipes/365605-vickys-sweetcorn-relish-gluten-dairy-egg-soy-nut-free - (see recipe)
11. Great if you enjoy both pulled pork and burgers and can't decide which to have!

Easiest Way to Prepare Perfect Beef Burger #ramadankitayari #FastFood. Recipe of Vickys Pork & Bacon Burgers, GF DF EF SF NF Tasty Steps to Cook Vickys Mushroom Stroganoff, GF DF EF SF NF Super Quick Homemade Ingredients to Prepare Rice Paper Pork Gyoza (Dumplings) - Gluten-Free Tasty Recipe: Delicious Vickys Balsamic Pulled Pork, GF DF EF SF NF. The Best and Fast Recipe Tasty Vickys Homemade Pulled Pork Burgers, GF DF EF SF NF. The Best and Easy Recipe Tasty Dr Pepper smokey pulled pork. The Most Beautiful and Easy Recipe Perfect Dr.

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