Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, meatballs and rice. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Try this saucy meatball recipe served with rice for an easy but tasty meal. With this recipe, you'll be belle of the meatball. How to make Meatballs and Rice in one pot (quick summary/process shots) Add meatballs. Add garlic and sun dried tomatoes.

Meatballs and Rice is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Meatballs and Rice is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook meatballs and rice using 28 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Meatballs and Rice:

1. Make ready Meatball 1
2. Make ready 12 ounces canned corned beef
3. Prepare 2 large eggs
4. Make ready 1/2 teaspoon kosher salt
5. Take 2/3 cup unseasoned panko breadcrumbs
6. Make ready Meatballs 2
7. Prepare 12 ounces ground sirloin
8. Prepare 1/2 cup unseasoned panko breadcrumbs
9. Take 2 large eggs
10. Get 1/2 teaspoon kosher salt
11. Get 1 teaspoon Italian seasonings
12. Prepare 1 tablespoon whole milk
13. Make ready Rice and sauce
14. Prepare 1 cup rice
15. Make ready 1/2 teaspoon kosher salt
16. Take 2 cups water
17. Make ready 2/3 cup water
18. Make ready 1 quart your favorite spaghetti sauce
19. Prepare 1 large onion
20. Prepare 1 teaspoon seasoned salt
21. Make ready 1/2 cup sweet peppers
22. Make ready 1 pound ground sirloin
23. Make ready 1 teaspoon granulated onion powder
24. Prepare 1 teaspoon granulated garlic powder
25. Take 1 teaspoon kosher salt
26. Take 1/2 cup water to rinse jar
27. Prepare 2 tablespoons ghee
28. Prepare 1/2 cup water to deglaze pan

Meatballs - I of course recommend whipping up a batch of your own homemade meatballs. Bring a large, deep cast iron skillet to medium-high heat. Add meatballs and sear on all sides. Season with salt and pepper as you turn them.

Steps to make Meatballs and Rice:

1. Brown the sirloin and set aside retain the liquids. Add half of cup of water, to deglaze the pan.
2. Mix the corned beef, egg, breadcrumbs, and salt.
3. Form the corned beef meatballs 1 and fry in the juices of the deglazed pan. Set aside.
4. Dice the onion and peppers. Mix the beef sirloin and make the beef meatballs 2.
5. After they are formed and cooked set the meatballs 2 aside. Sauté the onions, with seasoned salt, till softened.
6. When softened add the pepper and allow to cook covered 8 minutes. Add the ground beef sirloin, and both types of meatballs.
7. Add the sauce and then stir. Take the water add to the jar and put the lid on it. Shake to get the remaining sauce out of jar. Add to the rest.
8. Take the gee and add to a pot then heat. Add the rice and fry in the gee. After 4 minutes add the 2 cups water and salt.
9. Cover and cook till the water is absorbed. Add the water to the rice. Cover and remove from heat and set aside and don't disturb for 15 minutes.
10. After 15 minutes add the rice to sauce mixture. Mix it together well the corned beef meatballs may be a bit fragile. Allow to rest 15 minutes covered before serving.
11. Serve I hope you enjoy!!!

Add meatballs and sear on all sides. Season with salt and pepper as you turn them. Reduce heat to medium, continuing to let meatballs fully cook. To serve, spoon the rice into the centre of four serving plates. Ready-made frozen meatballs: defrost quickly on the counter.

So that is going to wrap this up for this exceptional food meatballs and rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!