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Recipe of Award-winning Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice

 ·  ☕ 3 min read  ·  ✍️ Callie Greene
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Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, dried salted herring with bitter gourd fried rice / tuyo and ampalaya fried rice. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Dried herring fillets sauteed in garlic, olive oil and infused with special natural flavors. Have your garlic fried rice with Alcalde's gourmet tuyo to deliciously boost your meal's flavor. Here is how you achieve that. Then add the day old rice.

Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook dried salted herring with bitter gourd fried rice / tuyo and ampalaya fried rice using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice:
  1. Take 1 portion Sautéed Bitter Gourd (ampalaya) with Tomatoes dish
  2. Make ready Dried Salted Herring (Tuyo), fried in oil
  3. Get 1 portion day old rice from the fridge
  4. Get Garlic clove, chopped
  5. Make ready 1/4 onion, chopped
  6. Take Few drops Knorr Liquid seasoning or similar

Prepare of Sautéed Bitter Gourd (ampalaya) with Tomatoes dish. Prepare of Dried Salted Herring (Tuyo), fried in oil. Prepare of day old rice from the fridge. It is appreciated by millions daily.

Instructions to make Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice:
  1. Cook the gourd or ampalaya this way- - https://cookpad.com/us/recipes/14476574-savory-sauteed-bitter-gourd-with-tomatoes-ampalaya?invite_token=nWvcXB2yLewUHxBbcjynZgJU&shared_at=1615210637
  2. Set aside a portion of the ampalaya and some of the sauce.
  3. Fry the tuyo or dried salted herring in oil and set aside, with a bit of the oil.
  4. In a pan sauté some onions and garlic in oil. Then add the day old rice. Crumble it to pieces with your (clean) hand as you drop it in the pan.
  5. With a Turner or Spatula, sauté until the individual rice bits are not longer sticking together. Add a few drops of the oil from the fried herring as you do this. This adds a good salty umami flavor to the rice.
  6. Drop in a portion of the Sautéed Bitter Gourd in Tomato dish that you set aside, including some of the sauce. Mix in well. Add a dash of your favorite seasoning, I use Knorr. Season lightly, as the fish is already salty.
  7. Once you are satisfied with the taste and look of the rice, you are ready to plate. Top it with the fried herring.

Prepare of day old rice from the fridge. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. They are nice and they look fantastic. Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice is something which I've loved my whole life.

So that’s going to wrap this up with this special food dried salted herring with bitter gourd fried rice / tuyo and ampalaya fried rice recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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