Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, leftover ham fried rice. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Add about two tablespoons of sesame oil, the rice, soy sauce, fish sauce, ginger, and garlic powder to the wok. After cooking the rice, add the ham, eggs, and green onions to the rice. An authentic Chinese fried rice that uses leftover ham. Shrimp or other ingredients can also be added.

Leftover Ham Fried Rice is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Leftover Ham Fried Rice is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook leftover ham fried rice using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Leftover Ham Fried Rice:

1. Prepare 3 tbsp soy sauce
2. Get 3 tbsp avocado oil
3. Prepare 1-2 cup leftover ham
4. Get 1/2 cup bell pepper diced
5. Get 2 tbsp Green onions chopped
6. Take 3 cloves garlic minced
7. Make ready 3-4 cups cooked rice
8. Prepare 3-4 eggs beaten (depending on size of eggs)
9. Prepare Salt to taste

Scramble it, and allow it to set. In a wok or large skillet, heat the sesame and coconut oil together over medium heat. Add onion, garlic, peas or edamame, ginger and broccoli slaw. This is my go-to recipe for easy ham fried rice.

Steps to make Leftover Ham Fried Rice:

1. Add 1 tablespoon of oil to a large nonstick pan and heat it over medium-high heat until hot. Add the ham and cook stirring occasionally, about 2 to 3 minutes
   1. Add the bell pepper & green onion. Stir a few times to mix well, then transfer everything to a plate and set aside. (I used yellow bell pepper but any color would do)
2. Add 1 1/2 tablespoons of oil and the garlic into the skillet. Stir a few times to release the fragrance. Add the rice and spread it out with your spatula. Cook, stirring occasionally, until the rice is lightly toasted.
3. Move the rice to one side of the pan and add the remaining 1/2 tablespoon of oil to the other side of the skillet. Add the beaten eggs onto the oil. Let it cook until the bottom sets, 30 seconds. Scramble a few times until most of the eggs are cooked but some parts are still runny. Mix the rice into the egg, chopping and stirring to mix everything together.
4. Move the rice to the edge of the pan to make a well in the center. Pour the soy sauce into the center. Let it cook for a few seconds to evaporate the liquid. Stir everything together until the rice is evenly coated with the seasonings. Let it cook, stirring occasionally, until the moisture is cooked off.
5. Add the cooked ham mixture back into the pan. Stir everything together. Taste the rice. Add a pinch of salt and mix again, if needed.
6. Serve hot as a main dish.

Add onion, garlic, peas or edamame, ginger and broccoli slaw. This is my go-to recipe for easy ham fried rice. Using this leftover sweet baked ham makes it next-level delicious. The great news is that this whole fried rice situation is easily customizable to what you have on hand. The meat can be left out or swapped with another favorite.

So that is going to wrap it up with this special food leftover ham fried rice recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!