Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, simple rice porridge. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Simple rice porridge is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Simple rice porridge is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have simple rice porridge using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple rice porridge:

1. Take 1 clove garlic, minced (optional)
2. Take 1 tbsp oil (optional)
3. Take 1 cup cooked rice
4. Prepare water
5. Prepare 1/4 tsp dashi powder or ½ chicken broth cube
6. Get 1 tsp soy sauce (optional)
7. Take 1 egg (optional)

In a large stock pot combine rice, water, and salt cover and bring to a boil. Once boiling, remove lid and stir the mixture thoroughly. Stir porridge periodically throughout cooking to prevent sticking to the bottom of the pot. Making rice porridge with old frozen rice is quite easy!

Instructions to make Simple rice porridge:

1. Heat the oil in a small saucepan under medium heat until hot but not smoking. Sauté the garlic for one minute. You can skip this step for a lighter flavoured porridge.
   1. Add the rice and just enough water to cover it. Bring to a boil, stirring occasionally.
2. Add dashi powder/chicken broth cube, stir until it dissolves. Stir in soy sauce. Reduce heat to low and let simmer for a couple of minutes.
3. Optionally, add an egg, stir it into the porridge and let it poach. Serve hot.

Stir porridge periodically throughout cooking to prevent sticking to the bottom of the pot. Making rice porridge with old frozen rice is quite easy! Make sure that it is only. Print This recipe outlines how to prepare the silkiest and most comforting Cantonese style porridge. All you need is some leftover cooked rice, water or broth, and if you want to add more nutrient-density, some eggs.

So that’s going to wrap this up with this special food simple rice porridge recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!