Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, rajma kababs. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Rajma Kababs is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Rajma Kababs is something which I have loved my whole life. They are fine and they look fantastic.

Free UK Delivery on Eligible Orders Rajma is a favorite in my house. from these pinkish or maroonish red colored beans most often, I prepare Rajma recipe, which is a staple during weekends. This rajma kebabs is the newest addition in the recipes I prepare from rajma. These rajma kebabs have a firm texture and not melt in the mouth like vegetarian galouti kebabs. They make for a nice evening snack for kids or can feature in your.

To begin with this recipe, we must first prepare a few components. You can have rajma kababs using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Rajma Kababs:

1. Take 1 bowl boiled Rajma
2. Get 3-4 medium boiled potatoes
3. Prepare 1 tbsp besan
4. Take 1 chopped onion
5. Prepare 1-2 green chillies chopped
6. Make ready leaves Chopped coriander
7. Get to taste Salt
8. Make ready 1 tsp jeera powder
9. Get 1 tsp red chilli powder
10. Get 1 tsp chaat masala

This Rajma Kebab recipe is Excellent and find more Great recipes, tried & tested. Great recipe for Rajma Kababs. #dals Kababs are favourites of most people and be in Vegetarian option or Non-vegetarian Kababs are always a hit amongst all age groups. Rajma amongst various dals & legumes are my favourite. Great recipe for Rajma kababs. #wecare Rajma kababs are snacks full of flavours and health and just perfect for a breakfast or as a delectable starter for a party. #breakfast The Rajma Galouti Kebab Recipe are melt in the mouth kebabs that is packed with flavor from the rose water, almonds, and the paneer.

Instructions to make Rajma Kababs:

1. In a big bowl coarsely mash the rajma.
2. Mash the boiled potatoes with Rajma.
3. Now mix them both. Add chopped onions.
4. Add green chillies and coriander.
5. Add the masalas accordingly as per your taste
6. Add besan. Mix well all the things with your hands and give shape of Kababs
7. Shallow fry in a non stick pan till golden brown from both the sides.

Rajma amongst various dals & legumes are my favourite. Great recipe for Rajma kababs. #wecare Rajma kababs are snacks full of flavours and health and just perfect for a breakfast or as a delectable starter for a party. #breakfast The Rajma Galouti Kebab Recipe are melt in the mouth kebabs that is packed with flavor from the rose water, almonds, and the paneer. The soft cooked rajma, along with the potatoes and the paneer give that melt in the mouth feeling. The Rajma Galouti Kebab is a vegetarian version of the traditional Galouti kebab, where meat has been replaced with rajma. Rajma Kebab with step by step photos.

So that’s going to wrap it up with this exceptional food rajma kababs recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!