Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sausage noodle casarole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sausage noodle casarole is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Sausage noodle casarole is something that I have loved my whole life.

In a Dutch oven, combine the soup, sour cream and blue cheese; cook and stir over medium heat until cheese is melted. Stir in the noodles, sausage, mushrooms, pimientos and green pepper. Toss bread crumbs and butter; sprinkle over top. This sausage and noodle casserole is an excellent choice for an everyday weeknight meal.

To get started with this particular recipe, we have to prepare a few components. You can have sausage noodle casarole using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Sausage noodle casarole:

1. Make ready 1 packages Jimmy Dean Hot sausage
2. Make ready 1/4 cup chopped red onion
3. Get 1 can cream of mushroom
4. Prepare 1 cup milk
5. Make ready 1 cup grated cheddar cheese
6. Take 2 cup cooked spiral noodle
7. Make ready 2 tbsp mayonnaise
8. Take 2 tbsp butter
9. Make ready 1 can Chinese crunchy chow mein noodles

Cook the egg noodles in well-salted water and just to al dente. They will absorb more moisture as the casserole bakes, so undercooking them slightly at first ensures they end up tender, not mushy. Feel free to play around with the type of cheese. Grate it yourself if you can.

Steps to make Sausage noodle casarole:

1. Fry sausage in hot skillet Add onion, fry until sausage done and onion soft
2. Drain sausage completely and set aside
3. Start boiling noodles then set aside
4. In a large bowl add cream of mushroom, stir to remove lumps
5. Add milk, cheese, and mayonnaise and mix well
6. Stir in sausage then stir in noodles
7. Pour into casarole dish
8. Melt butter then roll Chinese noodles in butter to fully coat
9. Spread the newly buttered crunchy noodles over dish
10. Bake 350° for 40 min

Feel free to play around with the type of cheese. Grate it yourself if you can. Meanwhile, Brown the meat, (not any that is precooked) drain. Saute the Bell Pepper and Onion 'til the onion is translucent. Mix together all except the corn chips.

So that’s going to wrap it up with this exceptional food sausage noodle casarole recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!