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Steps to Make Award-winning Hariyali pav bhaji

 ·  ☕ 3 min read  ·  ✍️ Lula Goodwin
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Hariyali pav bhaji

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, hariyali pav bhaji. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hariyali pav bhaji is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Hariyali pav bhaji is something which I’ve loved my entire life. They’re fine and they look wonderful.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Hariyali Pav Bhaji is a variation of the traditional pav bhaji made using green leafy veggies like spinach, peas and bottle gourd. It is easy to make and very nutritious.

To get started with this particular recipe, we must prepare a few components. You can cook hariyali pav bhaji using 25 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Hariyali pav bhaji:
  1. Get 4 tbsp Butter
  2. Prepare 1 tsp Oil
  3. Take 1 bowl Onion finely chopped
  4. Prepare 2 bowls Green unripe tomatoes
  5. Take 1 bowl Capsicum green chopped
  6. Get 3 Boiled potatoes
  7. Take 1 cup Boiled peas
  8. Take 1 cup Boiled cauliflower
  9. Prepare 2 cups Spinach puree
  10. Get 1/2 cup Mint leaves
  11. Make ready 1/2 cup Coriander leaves
  12. Make ready 6-7 Green chillies
  13. Prepare 5-6 Garlic pods
  14. Get 1/2 tsp Turmeric powder
  15. Get 2 tsp Pav bhaji masala
  16. Make ready 1 tsp Cumin seeds powder
  17. Take to taste Salt
  18. Prepare 2 tsp Lemon juice
  19. Make ready 1 cup Water
  20. Make ready 1 cup Grated cheese
  21. Prepare 8-10 Pav
  22. Get For salad
  23. Take as needed tomato slices
  24. Prepare as needed onion slices
  25. Get as needed jalapenoes

Hariyali pavbhaji the green version of the famous street-food "pav-bhaji". This recipe is prepared vegetables like capcicum, cauliflower, potato, and spinach. This recipe just like a traditional pavbhaji goes best with bread or pav. Hariyali Pav bhaji is a variation of a traditional pav bhaji , which is made using leafy vegetables.

Steps to make Hariyali pav bhaji:
  1. Boil 1 cup water and add spinach.blanch of 2 min and drain water from..transfer it into ice cold water.
  2. Now drain extra water and grind spinach,mint leaves, coriander leaves,green chilies,garlic to fine paste.
  3. Heat butter and oil in a wok..and saute finely chopped onions for few min..
  4. Add chopped tomatoes,capsicums and cook till all three have become soft and translucent.
  5. Add boiled mashed potatoes,cauliflower to it.
  6. Add turmeric powder,cumin powder,pav bhaji masala and mix well.cook for few min.
  7. Now add puree of spinach mint coriander chilli,boiled peas,lemon juice,salt and mix well.
  8. Cook for few min..and off the flame..don't over cook.
  9. Heat tawa..add butter,pinch pav bhaji masala,coriander leaves and roast pav on both sides..
  10. Serve hot hariyali pav bhaji with onion,tomato, jalapenoes…and grated cheese on it.

This recipe just like a traditional pavbhaji goes best with bread or pav. Hariyali Pav bhaji is a variation of a traditional pav bhaji , which is made using leafy vegetables. It is very easy to make and it's very nutritious too. Serve hot with Pav , onion salad and Enjoy… Pav bhaji is a kind of snack which can be served at anytime of the day. Rather it's brunch , lunch or dinner.

So that’s going to wrap it up for this special food hariyali pav bhaji recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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