Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, instant pav bhaji. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Find Great Deals from the Top Retailers. eBay Is Here For You with Money Back Guarantee and Easy Return. Here are the ingredients you need to make pav bhaji in an instant pot. It looks many but trust me they are easily available in the grocery store (Indian) and it is very easy to make with simple steps. Butter: I cannot imagine my pav bhaji is made/served without butter.

Instant Pav bhaji is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Instant Pav bhaji is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook instant pav bhaji using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Instant Pav bhaji:

1. Prepare 1 cup cauliflower finely chopped
2. Get 1cup carrot finely chopped or grated
3. Take 1 cup boiled aloo mashed
4. Get 1 cup chopped onions
5. Get 1 cup tomato chopped
6. Make ready 1 cup green peas
7. Take 1 cup finely chopped capsicum
8. Take 1 cube butter
9. Get 1 spoon lemon juice
10. Prepare as per taste salt
11. Prepare 2 spoons pav bhaji masala
12. Make ready as required Coriander leaves chopped

There are times when I make Mumbai pav bhaji in the instant pot. So I thought I will share this method here. It is easy and saves time. So when in a hurry or when you have unexpected guests, you can consider making pav bhaji in the instant pot.

Steps to make Instant Pav bhaji:

1. Take pan add oil put chopped onion cook till golden.
   1. Add tomatoes and add salt.
2. Put all the veggies and cover with lid for 5 mins.
3. Add pav bhaji masala and mix now mash a everything together.
4. Put butter in it and add 1 lemon juice.Serve hot with pav or paratha.

It is easy and saves time. So when in a hurry or when you have unexpected guests, you can consider making pav bhaji in the instant pot. Instant Pot Pav Bhaji is quick and easy way to cook authentic Mumbai Pav Bhaji recipe! Serve with diced onions, coriander leaves, lemon wedges & homemade ladi pav. If you have never tried this one pot Pav Bhaji before, I would highly recommend you make them soon.

So that’s going to wrap this up for this exceptional food instant pav bhaji recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!