Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pav bhaji. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pav bhaji is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Pav bhaji is something that I have loved my whole life.

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To get started with this recipe, we have to first prepare a few ingredients. You can have pav bhaji using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pav bhaji:

1. Make ready 1/2 cup oil
2. Prepare 1 tsp each ginger, garlic paste
3. Make ready 1 cup chopped onions
4. Make ready 1 cup chopped tomatoes
5. Prepare 1 cup green peas
6. Prepare 1 cup chopped carrots
7. Take 1 cup chopped cauliflower
8. Prepare 4 Potatoes (boiled & mashed)
9. Prepare 3 tbsps pav bhaji Masala
10. Take as per taste Salt
11. Take 1 tbsp Lemon juice
12. Prepare 4 cubes butter(To toast the pav & for garnishing
13. Make ready 1/2 cup chopped coriander leave
14. Take 8-10 Pav

Homemade Pav Bhaji Masala Powder Recipe below. Transfer the cooled spices to a blender jar and grind it until fine. Drain, mash, then set to one side. Put the butter into a wide-bottomed, lidded frying pan.

Instructions to make Pav bhaji:

1. Boil cauliflower, peas, carrots and potatoes.
2. Heat the oil in a wok over medium heat. Saute ginger garlic paste & then stir in onions. Cook until onions are brown. Add tomatoes, and cook until mushy. Stir in cauliflower, peas, carrots and potatoes. Mash them properly.
3. Season with pav bhaji masala. Cover, and cook for 15 minutes, stirring occasionally. Season with salt and stir in lemon juice.
4. Toast the pav and spread lightly with butter. Serve garnished with chopped onion, coriander leaves & lemon wedges.

Drain, mash, then set to one side. Put the butter into a wide-bottomed, lidded frying pan. Pav Bhaji Recipe - About Pav Bhaji Recipe Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and mashed together.

So that’s going to wrap it up with this special food pav bhaji recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!