Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pav bhaji 😋😋 easy mumbai style pav bhaji. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! It is a quick and straightforward recipe. Make pav bhaji by following the recipe step-by-step. it'll assist you in preparing street foods or restaurant-style pav bhaji.
Pav bhaji 😋😋 easy Mumbai style pav bhaji is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Pav bhaji 😋😋 easy Mumbai style pav bhaji is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook pav bhaji 😋😋 easy mumbai style pav bhaji using 23 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Pav bhaji 😋😋 easy Mumbai style pav bhaji:
- Take for bhaji:
- Take 1 tbsp + 1 tbsp butter
- Get 3 to mato (finely chopped)
- Prepare 1/4 cup peas / matar
- Get 1/2 capsicum (finely chopped)
- Get 2 potato (boiled & mashed)
- Get 1 tsp salt
- Get 1 tsp + ¼ tsp kashmiri red chilli powder / lal mirch powder
- Prepare 1/4 tsp turmeric / haldi
- Prepare 1 tsp + ½ tsp pav bhaji masala
- Get 1 tsp + 1 tsp kasuri methi / dry fenugreek leaves
- Take 2 tbsp + 1 tbsp coriander leaves (finely chop ped)
- Take 1 tsp ginger garlic paste
- Prepare 1 onion (finely chopped)
- Prepare 1/2 lemon juice
- Make ready 3 drops red food colour (optional)
- Prepare water to adjust consistency
- Get to toast pav:
- Get 8 pav / bread roll
- Prepare 4 tsp butter
- Get 1/2 tsp kashmiri red chilli powder / lal mirch powder
- Get 1/2 tsp pav bhaji masala
- Take 4 tsp coriander leaves (finely chopped)
It is made using a lots of butter. Pav bhaji masala makes the dish flavorful. It is a light and quick meal for textile workers in Mumbai. This street food … Continue reading "Mumbai style pav bhaji recipe you must try" #StreetStylePavBhaji#MumbaiStylePavBhaji#KrishnasKitchenandVlogsVery Easy 👍 and tasty 😋 Mumbai Street Style Pav Bhaji 😋 recipe with Simple Ingredients and. #pavbhaji #yummy #ytshorts #youtubeshorts Most Amazing Mumbai Style Cheese Pav Bhaji Recipe
Instructions to make Pav bhaji 😋😋 easy Mumbai style pav bhaji:
- Firstly, in a large kadai heat 1 tbsp butter and add 3 tomato, ¼ cup peas,½ capsicum, 2 boiled potato and ½ tsp salt. saute for 2 minutes. - also, add ½ cup water and mix well. - cover and boil for 10 minutes. - mash the vegetables smoothly making sure there are no lumps.
- Now add 1 tsp chilli powder, ¼ tsp turmeric, 1 tsp pav bhaji masala, 1 tsp kasuri methi and 2 tbsp coriander leaves.
- Saute for a minute making sure the spices are cooked well. Stick the prepared vegetable mixture to sides of the pan and create space at the centre of kadai.
- Heat a tbsp of butter and add 1/4 tsp chilli powder,1/2 tsp pav bhaji masala,1 tsp kasuri methi
- Also add 1 tbsp coriander leaves,1 tsp ginger garlic paste,1 onion and 1/2 lemon juice.
- Saute well making sure the onions are cooked well
- Now add three drops of red food colour and mix well. feather add half cup of water or as required adjusting consistency
- Boil and mash for 5 minutes or till pav bhaji turns smooth and silky in texture.
- Now prepare the pav by heating half tsp butter and add A pinch of chili powder pav bhaji masala and 1 tbsp coriander leaves mix well
- Now slit 2 pav in centre and roast with spiced butter
- Roast both sides of pav till they turn slightly warm
- Finally and pav and bhaji as pav bhaji with some chopped onion, coriander, lemon and dollop of butter. yummy and tasty 😋 pav bhaji my kids favourite ❤️😋
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