Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, whole wheat walnut honey baklava (middle eastern dessert). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Whole wheat Walnut Honey Baklava (Middle Eastern dessert) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Whole wheat Walnut Honey Baklava (Middle Eastern dessert) is something which I have loved my entire life. They are nice and they look wonderful.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook whole wheat walnut honey baklava (middle eastern dessert) using 16 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Whole wheat Walnut Honey Baklava (Middle Eastern dessert):
- Prepare Semolina cream
- Get 2 tsp Semolina
- Get 1/2 cup Milk
- Prepare as per taste Rock sugar / unrefined sugar
- Prepare Phylo dough
- Make ready 1/2 cup whole wheat flour
- Make ready 1/2 tbsp butter
- Take as required Water
- Make ready Honey syrup
- Take 1/4 cup Honey
- Take 3 tbsp Water
- Get 1 Small cinnamon
- Make ready For stuffing
- Get as needed choopped walnuts
- Make ready For brushing
- Get As required Butter
This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Whole wheat Walnut Honey Baklava (Middle Eastern dessert) is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes delicious.
Steps to make Whole wheat Walnut Honey Baklava (Middle Eastern dessert):
- To make semolina cream we will add semolina and rock sugar in milk and simmer it till creamy then keep aside (must keep stirring every now and then to avoid sticking in pan).
- Then we will make the phylo sheet. For that we will mix whole wheat flour and butter very well. Now using little water make a semi soft dough and rest it for 20 mins.
- Then take parts from it and roll in a thin sheet (so that you can see your hand from other side that thin) using dust flour.
- Now fold the sheet from middle lightly like shown in picture. Then add choopped Walnuts and semolina cream in parts as per the length of the sheet.
- Now fold from two sides and lightly pinch from middles.
- Now cut from the fold, separate, using dust flour (if needed).
- Now place the stuffed Baklavas in a greased baking tray and brush with butter very well. Now bake it for 35 mins or more if needed.
- While Baklavas are being baked make a cinnamon infused water and keep aside.
- When the baking is done add that cinnamon infused water in honey and make a semi thick syrup and pour the syrup over the just baked Baklavas.
- Keep the Baklavas like that to sit for 1-2 hour. Garnish with any chopped nuts of your choice.
- And serve this healthy dessert don't wait anymore.
Whole wheat Walnut Honey Baklava (Middle Eastern dessert) is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Whole wheat Walnut Honey Baklava (Middle Eastern dessert) is something that I have loved my entire life.
So that is going to wrap it up with this exceptional food whole wheat walnut honey baklava (middle eastern dessert) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!