Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, hariyali pav bhaji. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Hariyali Pav Bhaji is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Hariyali Pav Bhaji is something which I have loved my entire life.

We Provide Outstanding Exchange Rates, Expert Guidance and a Simple, Friendly Service. Hariyali Pav Bhaji is a variation of the traditional pav bhaji made using green leafy veggies like spinach, peas and bottle gourd. It is easy to make and very nutritious. Serve hariyali pav bhaji hot with pav or bread and enjoy with your family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook hariyali pav bhaji using 35 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Hariyali Pav Bhaji:

1. Take For Pav
2. Make ready 3 cup Refined flour
3. Get 1 tbsp Oil
4. Take 1 tsp Sugar
5. Prepare 1/2 tsp Salt
6. Get 2 tsp Dry Yeast
7. Prepare 1 cup Warm Water
8. Get 1 tbsp Butter
9. Get 1 tbsp Milk
10. Get For Bhaji
11. Make ready 1 cup Spinach(washed and chopped)
12. Make ready 2 Boiled Potatoes
13. Get 1 cup Cauliflower (chopped)
14. Make ready 1 Green Capsicum
15. Prepare 2 Tomatoes
16. Get 1/2 cup Green Peas
17. Prepare 1/4 cup Coriander leaves
18. Get 2 Green Chillies
19. Prepare 2 tbsp Butter
20. Make ready 1 tsp Cumin seeds
21. Prepare 1 tsp Ginger paste
22. Get 1 tsp Garlic paste
23. Get 1 Onion(finely chopped)
24. Get 1 tsp Salt
25. Get 1/2 tsp Red Chilli powder
26. Get 1 tsp Garam Masala powder
27. Prepare 1/2 Lemon
28. Take For Pav bhaji
29. Make ready 2 tbsp Butter
30. Prepare 1/2 tsp Red Chilli powder
31. Prepare 1/2 tsp Garam masala powder
32. Take 1/2 tsp Chat masala powder
33. Get 1/2 Lemon(cut in wedges)
34. Prepare 1/2 Onion (cut in rings)
35. Get 1 tbsp Coriander leaves(chopped)

This recipe is prepared vegetables like capcicum, cauliflower, potato, and spinach. This recipe just like a traditional pavbhaji goes best with bread or pav. Hariyali Pav bhaji is a variation of a traditional pav bhaji , which is made using leafy vegetables. It is very easy to make and it's very nutritious too.

Steps to make Hariyali Pav Bhaji:

1. For pav, take warm water in a bowl, add dry yeast, sugar, salt and oil, cover and rest for 10 minutes.
2. Add this mixture in flour and knead a soft dough.
3. Cover and keep the dough for 2 hours, after that make big size balls from it and palce on greased baking tray.
4. Keep these balls on tray for 30 minutes, then brush with milk.
5. Bake these buns in OTG for 15 minutes on 200℃, after bake, brush butter on buns.
6. For bhaji, Take a pan, add 1 cup water and spinach, mix it well and boil for about 5 minutes on medium heat.
7. Remove it from hot water and transfer this into a bowl filled with cold water, soak for 2 - 3 minutes.
8. Transfer this into a blender, add coriander, green chilli and blend it into a smooth puree.
9. Take a skillet, add capsicum, tomato, cauliflower, peas and salt, mix well and cook for 5 - 7 minutes on medium heat.
10. Heat 1 tbsp butter in a skillet, add cumin, ginger paste, garlic paste and stir for 1 -2 minutes.
11. Then, add onions and fry till translucent or until it turns golden brown in color.
12. Now, add the boiled veggies, potatoes, chilli powder and garam masala powder, mix it well.
13. Cook for 5 minutes on medium heat, then add the blended spinach puree and mix it well.
14. Mash the mixture with the help of a food masher.
15. Cook for 3-4 minutes more and add lemon juice and mix it again.
16. Add 1 tbsp butter again and switch off the flame.
17. Heat 1 tbsp butter in a pan, add 1 tsp coriander, 1/2 tsp garam masala, 1/3 tsp chilli powder and chat masala, stir well and toast the pav buns on it for 2 - 3 minutes.
18. Garnish pav bhaji with onion rings, lemon wedges, butter and coriander leaves, serve hot.

Hariyali Pav bhaji is a variation of a traditional pav bhaji , which is made using leafy vegetables. It is very easy to make and it's very nutritious too. Serve hot with Pav , onion salad and Enjoy… Pav bhaji is a kind of snack which can be served at anytime of the day. Rather it's brunch , lunch or dinner. A real foodie must be in love with such versatile snack dish.

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