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Recipe of Homemade Street Style spicy homemade pav bhaji

 ·  ☕ 4 min read  ·  ✍️ Genevieve Dunn
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Street Style spicy homemade pav bhaji

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, street style spicy homemade pav bhaji. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Street Style spicy homemade pav bhaji is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Street Style spicy homemade pav bhaji is something that I’ve loved my entire life.

Pav Bhaji is popular Indian street food from Mumbai in which dinner rolls (pav/bun) are served with mashed vegetables flavored with special spice powder. Here is a detailed step-by-step recipe to easily make the perfect street style Pav Bhaji at home using minimal butter and no food color. Pav bhaji has many variations in ingredients and garnishes but is essentially a spiced mixture of mashed vegetables in a thick gravy served hot with a soft white bread roll, usually cooked on a tava. Variations of pav bhaji recipe are Cheese pav bhaji, Paneer pav bhaji, Mushroom pav bhaji,Khada pav bhaji, Jain pav bhaji, Kolhapuri pav bhaji etc.

To get started with this particular recipe, we have to first prepare a few components. You can cook street style spicy homemade pav bhaji using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Street Style spicy homemade pav bhaji:
  1. Make ready 2 kg mix vegetables
  2. Prepare 4 tbsp ginger garlic paste
  3. Take As needed Pav bhaji masala
  4. Prepare 5 tbsp Kashmiri Lal powder
  5. Get as per taste Salt
  6. Take 2 tbsp red chilli powder
  7. Make ready 1 tbsp turmeric powder
  8. Take as required Some Coriander leaves
  9. Take 4 onion chopped
  10. Take 4 lemon pieces
  11. Prepare 4 chopped tomatoes
  12. Make ready as per need Amul butter
  13. Get as required Oil
  14. Take as needed Water

So with a few tips and tricks do try this street style pav bhaji and garlic chutney recipe at home and enjoy its mouth-watering taste along with friends and family! The key to making street style pav bhaji at home are. For pav bhaji masala, dry roast. Pav Bhaji is a popular Indian street food where Pav aka dinner rolls/buns are served with steaming hot spicy and fragrant mashed vegetable gravy.

Instructions to make Street Style spicy homemade pav bhaji:
  1. Firstly take 2 kg mix vegetables wash n clean n chopped all the vegetables heat the pressure cooker add all the vegetables in the cooker add chopped tomatoes add little water cover the lid n pressure cook for 4 to 5 whistle, chopped coriander leaves, chopped onion n cut lemon pieces, take above all the ingredients together.
  2. After that heat the big container add oil n butter,
  3. Add chopped onion n fry till the onion colour change.
  4. Add salt n cook, Add ginger garlic paste on the other side mash all the boil vegetables with d help of masher.
  5. Now our onion is cook now add all the dry masala turmeric powder, red chilli powder, pav bhaji masala n Kashmiri Lal powder.
  6. Mix it well n cook for 5 minutes n add mash vegetables n mix it well,
  7. Add butter n Coriander leaves, n cook for 5 to 10 minutes, now our delicious and nutritious and healthy tasty spicy n yummy Street Style spicy homemade pav bhaji is ready to serve.
  8. Serve hot in a serving plate with pav n lemon pieces, n chopped onion it is very tasty.
  9. If you like my recipes Please share and comments.

For pav bhaji masala, dry roast. Pav Bhaji is a popular Indian street food where Pav aka dinner rolls/buns are served with steaming hot spicy and fragrant mashed vegetable gravy. Pav Bhaji Recipe is one of such dishes which is adored by almost every age group. A good Pav Bhaji is a delight for Indian food lovers. pav bhaji recipe easy mumbai style pav bhaji recipe with detailed photo and video recipe. a world-famous fast food dish or perhaps the king of the street food from the western state of maharashtra. the recipe is an amalgamation of vegetables spiced with a unique blend of spices known as pav bhaji masala and served with soft bread roll aka pav.

So that is going to wrap this up for this special food street style spicy homemade pav bhaji recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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