Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baklava with pumkin. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Baklava with pumkin is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Baklava with pumkin is something which I’ve loved my entire life. They are fine and they look fantastic.

Free UK Delivery on Eligible Orders Check Out Baklava on eBay. Fill Your Cart With Color today! Wash, cut, remove the seeds, and peal the skin of the pumpkin. Heat up a pan with a spoon of oil and toss the pumpkin shavings in.

To begin with this particular recipe, we have to prepare a few ingredients. You can have baklava with pumkin using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Baklava with pumkin:

1. Prepare 1/2 kg pumkin
2. Make ready 1/2 kg sugar
3. Make ready 2 cup wallnuts
4. Prepare 1/2 packages unsalted butter
5. Take 7 tbsp cinamon
6. Get 1 cup hot water
7. Get 1 packages baklava pastry
8. Prepare 1/2 cup sunflower oil

In a medium bowl, mix together the pumpkin puree, brown sugar, cinnamon, salt, nutmeg, and cloves. Unwrap the phyllo dough and cut to the size of the pan. Place on a clean surface and cover with a damp towel to keep them from drying out. Baklava with pumkin step by step.

Instructions to make Baklava with pumkin:

1. Preheat the oven on max t°
2. Keep one cup of sugar on a side
3. Peel and shread the pumkin add the wallnuts, 7tbl spoons of cinamon, butter and half ftom the oil into a pan
4. Cook for few munutes untill the pumkin became soft
5. Add the sugar and wisk for few minutes into the pan
6. In a backing pan put oil and take two of the baklava pastry.Add from the pumkin mix and make a roll
7. Repeat this action untill the mix and pastry finish.
8. Bake for 10-15 minutes untill became gold
9. Take out from the oven and mix the hot water with the sugar that u left on a side from the begining.
10. Add the sugar syrop and leave for 20-30minutes. Enjoy

Place on a clean surface and cover with a damp towel to keep them from drying out. Baklava with pumkin step by step. Preheat the oven on max t°. Keep one cup of sugar on a side. Cook for few munutes untill the pumkin became soft.

So that is going to wrap this up with this exceptional food baklava with pumkin recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!