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Easiest Way to Make Any-night-of-the-week Jain Pav bhaji sizzlar

 ·  ☕ 3 min read  ·  ✍️ Callie Miles
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Jain Pav bhaji sizzlar

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, jain pav bhaji sizzlar. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Jain Pav bhaji sizzlar is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Jain Pav bhaji sizzlar is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook jain pav bhaji sizzlar using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Jain Pav bhaji sizzlar:
  1. Take 2 banana raw
  2. Make ready as needed Oil
  3. Make ready 4 boiled raw banana
  4. Make ready 1 steam boiled bottle gaurd
  5. Make ready 1 bowl peas
  6. Take 1 Chopped capcicum
  7. Make ready 2 Chopped tomatoes
  8. Make ready 2 tsp red chilli paste
  9. Make ready as needed Oil and butter
  10. Take 1 tsp Kasoori methi
  11. Get 1 tsp Jeera/cumin seeds
  12. Take 2 tsp Pav bhaji masala
  13. Get 2 Lemon
  14. Take to taste Salt
  15. Prepare 1/2 tsp Chilli powder
  16. Take 1 cup 70% cooked rice
  17. Prepare 1/2 tsp Red chilli paste
  18. Make ready 1/2 cup Cabbage
  19. Take 1/2 cup Broccoli
  20. Get 3 tsp Coriander leaves
  21. Make ready as needed Butter pav

It is simple, it's fast, it tastes delicious. Jain Pav bhaji sizzlar is something which I've loved my entire life. They're nice and they look wonderful. To begin with this particular recipe, we have to prepare a few components.

Steps to make Jain Pav bhaji sizzlar:
  1. For banana chips cut raw banana and soak it cold water
  2. Deep fry it and sprinkle salt and pepper powder our raw banana fries is ready
  3. For Bhaji Take all ingredients heat oil and butter in kadai,add jeera and capcicum and boiled vegetables
  4. Add all the spices in boiled vegetables and mashed it well, add kasoori methi and coriander leaves and mix it well our bhaji is ready
  5. For Tawa pulav Heat oil and butter in kadai and saute capcicum three colour, cabbage add salt sauce red chilli sauce,pepper powder, coriander leaves and mix it well
  6. For Stir fried vegetables Take three colour capcicum, sweet corn,brokoli, heat pan and add butter, add jeera,add all the vegetables and spices and mix it well our saute vegetables are ready

They're nice and they look wonderful. To begin with this particular recipe, we have to prepare a few components. Jain Pav bhaji sizzlar is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day.

So that’s going to wrap this up with this exceptional food jain pav bhaji sizzlar recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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