Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, pumpkin pav bhaji😋. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pumpkin pav bhaji😋 is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Pumpkin pav bhaji😋 is something which I’ve loved my entire life. They’re fine and they look fantastic.

Fill Your Cart With Color today! Your Personalized Streaming Guide—Get Recommendations & Build Your Watchlist Now. Pumpkin pav bhaji😋 step by step. Take a pan or patila put it all the vegetables and boil them.

To begin with this recipe, we have to prepare a few components. You can cook pumpkin pav bhaji😋 using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin pav bhaji😋:

1. Take 250 gms pumpkin
2. Take 50 gms carrots
3. Take 50 gms peas
4. Prepare 50 gms onions
5. Take 4-5 tomatoes
6. Take 20 gms beetroot
7. Get 3-4 chopped green chillies
8. Take 100 gms butter
9. Get as required Salad for garnishing
10. Prepare as required coriander chutney
11. Get 1 tsp ginger paste
12. Get 2-3 tsp chopped capsicum
13. Prepare 1 lemon
14. Get as per taste to taste salt

It's enjoyed by millions every day. They are nice and they look fantastic. Pumpkin pav bhaji😋 is something which I have loved my entire life. To begin with this particular recipe, we have to first prepare a few ingredients.

Instructions to make Pumpkin pav bhaji😋:

1. Take a pan or patila put it all the vegetables and boil them. Now take an iron Kadai or tawa heat oil add chopped onions, green chili, and saute. Add our pumpkin or vegetable to the pan and mix add Salt ginger paste and tomatoes and mix. Cook for 2-3 minutes. Add 2 tbsp pav bhaji masala and mix. Mash everything with a masher. Add tomato puree,1/2cup water and mix well. Cover and cook. Finely chopped capsicum add to the pan mix. Cook till water evaporates.
2. Slit the pav without cutting through apply butter to the inner sides and sprinkle a little pav bhaji masala in another non-stick pan. Turn them over and 1 tsp butter and cook turning sides, till slightly crisp. Adjust salt adds 1tsp pav bhaji masala, juice of 1 lemon, and mix. Add 2 tsp butter and mix well.
3. Garnish with fresh coriander leaves and butter enjoy with salad coriander chutney. and hot pavs.

Pumpkin pav bhaji😋 is something which I have loved my entire life. To begin with this particular recipe, we have to first prepare a few ingredients. Ingredients for Pumpkin Pav Bhaji Recipe. By Simple recipes#simplerecipes #pavbhaji #recipes Thank you for watching. Pav bhaji This super moist Pumpkin Streusel Bread is the perfect combination of fall flavors with the sweetness of pumpkin puree and the warm spices of my favorite pumpkin pie spice mix!

So that’s going to wrap it up for this special food pumpkin pav bhaji😋 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!