Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, newspaper shape baklava. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Newspaper shape baklava is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Newspaper shape baklava is something that I’ve loved my whole life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Great recipe for Newspaper shape baklava. In my previous posts i have shared my recipes for making different kinds of #baklava, and here is other one.

To begin with this recipe, we have to prepare a few ingredients. You can have newspaper shape baklava using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Newspaper shape baklava:

1. Take Filo pastry
2. Make ready 300 g unsalted butter, melted
3. Take 400 g walnuts, finely chopped
4. Take 400 g almonds, finely chopped
5. Get 1 tbsp cinnamon powder
6. Prepare 1/2 tsp cardamom powder
7. Make ready 1/2 tsp nutmeg powder
8. Take 1/2 tsp clove powder
9. Prepare 1/4 cup sugar
10. Prepare Recipe for the syrup
11. Prepare 1 cup sugar
12. Make ready 1/2 cup honey
13. Make ready 3/4 cup water
14. Take 1 tsp cinnamon powder
15. Make ready 2 tbsp lemon juice
16. Take 2 tbsp rose water or orange blossom

And, instead of flour, corn starch or corn flour is used in between each to prevent them from. Newspaper shape baklava is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day.

Steps to make Newspaper shape baklava:

1. Preheat the oven to 150C. - For sugar syrup,add water, honey, lemon juice, sugar and cinnamon powder in a pot. Boil it for about 15-20 minutes until thicker the sugar.. Once its ready, let it cool.
2. Add cinnamon, cardamom, nutmeg, clove and sugar to the chopped nuts and mix together, and set aside. - Lay one sheet of filo pastry on working table and brush with melted butter. Then, pinch the filo pastry lengthwise) as you see in the images). Spread chopped nuts on the filo pastry and fold it (as you see in the image).
4. Grease the baking tray and Place rolled pastry in the baking tray. Cut it into small square shapes. Brush with melted butter. Put the tray in the preheated oven and allow to bake for about 40- 45 minutes.
6. Once baklava is ready, Pour chilled sugar syrup over warm baklava and some nuts for topping. Let baklava set in sugar syrup for 5-6 hours and serve it.

It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. Newspaper shape baklava is something which I have loved my whole life. They are fine and they look wonderful. To begin with this particular recipe, we must first prepare a few components.

So that is going to wrap it up for this special food newspaper shape baklava recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!