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Recipe of Award-winning Pav bhaji

 ·  ☕ 3 min read  ·  ✍️ Ray Newton
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Pav bhaji

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, pav bhaji. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Pav bhaji is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Pav bhaji is something that I have loved my whole life.

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To get started with this recipe, we have to first prepare a few components. You can have pav bhaji using 22 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Pav bhaji:
  1. Prepare 1/2 bottle gourd
  2. Take 1/2 cauliflower
  3. Prepare 250grm carrot
  4. Make ready 1 cucumber
  5. Get 1/2 radish
  6. Get 1 shalgum
  7. Make ready 250 grm peas
  8. Take 250grm beans
  9. Prepare 1tbsp Pav bhaji masala
  10. Make ready 1 tbsp kitchen masala
  11. Prepare 1 Chat Masala
  12. Prepare to taste Salt acc
  13. Prepare 1 tbsp Black pepper
  14. Make ready as needed Butter
  15. Prepare As needed Coriander leaves
  16. Get As required Coriander Powder
  17. Take 1/2 tbsp mango powder
  18. Take 4 Tomato
  19. Prepare 1/2 tbsp Jeera
  20. Make ready pinch hing
  21. Make ready as required Lemon for garnish
  22. Get 2 mediumOnion

Homemade Pav Bhaji Masala Powder Recipe below. Transfer the cooled spices to a blender jar and grind it until fine. Drain, mash, then set to one side. Put the butter into a wide-bottomed, lidded frying pan.

Instructions to make Pav bhaji:
  1. Firstly boil all veggies then kash it.. now take a pan add butter/ghee,…..then add hing,jeera little bit cook then add chopped onion then little bit cook now add tomato,add salt little bit cook,now add all masala,then cook for 5min cover with lid..after 5min add all boiled veggies..add lemon juice…add butter…garnish with coriander leaves and butter..now of the flame now ready too serve..with butter

Drain, mash, then set to one side. Put the butter into a wide-bottomed, lidded frying pan. Pav Bhaji Recipe - About Pav Bhaji Recipe Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and mashed together.

So that’s going to wrap this up with this exceptional food pav bhaji recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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