Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pav bhaji  cheese fondue with cheeseballs. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we have to first prepare a few ingredients. You can have pav bhaji  cheese fondue with cheeseballs using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pav Bhaji  Cheese Fondue with Cheeseballs:

1. Prepare For fondue:
2. Take 1 tbsp. milk
3. Make ready 4 cubes processed and grated cheese
4. Make ready 1 bowl pav bhajis prepared bhaji spicy
5. Prepare as required Ladi pav cut into cub shape
6. Get 1 medium size capcicum cut into squar shape
7. Get as required Butter, chilli flakes,oregano to saute bread
8. Prepare For cheese balls:
9. Make ready 3 tbsp maida
10. Prepare 3 tbsp butter
11. Take Finely chopped veges as per choice
12. Make ready 1/2 tsp.oregano
13. Prepare 1/2 tsp chilli flakes
14. Make ready 1 tsp Chilli sauce
15. Take as required Milk
16. Prepare to taste Salt
17. Make ready As required Maida,cornflour slurry
18. Take as required Bread crumbs
19. Make ready As required Oil to fry

Here is how you achieve it. The ingredients needed to make Pav Bhaji Cheese Fondue with Cheeseballs: You need of For fondue:. Use as required of Ladi pav cut into cub shape. Pav Bhaji Cheese Fondue with Cheeseballs.

Instructions to make Pav Bhaji  Cheese Fondue with Cheeseballs:

1. For fondue: - Boil milk in a non-stick pan,add grated cheese,stir continuously so that it dont stick.till it becomes smooth and thick.Add bhaji in it blend it.make a smooth paste.our spicy pav bhaji cheese fondue is ready.
3. Microwave bread pieces and make it little crispy,Saute bread pieces & capsicum separately with butter, chilli flakes and, oregano.
4. For cheese balls: - In a pan add 3tbsp.butter 3 tbsp.maida stir it,add milk in batches make sure that there are no lumps add veges, chilli flakes and oregano cheese,chilli sauce, salt. stir it till it start leaving the pan & form like a dough.Add grated cheese.mix it.prepare small balls.dip in maida, cornflour salt,&water slurry.& roll it in the bread crumbs and make it smooth.Deep fry it.Our cheese balls r ready.

Use as required of Ladi pav cut into cub shape. Pav Bhaji Cheese Fondue with Cheeseballs. Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, pav bhaji cheese fondue with cheeseballs. For mine, I am going to make it a little bit tasty.

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