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How to Prepare Speedy Pav bhaji

 ·  ☕ 3 min read  ·  ✍️ Ola Richards
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Pav bhaji

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, pav bhaji. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Pav bhaji is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Pav bhaji is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pav bhaji using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pav bhaji:
  1. Make ready 2 pav
  2. Make ready 2 tsp oil and butter
  3. Prepare 3 potato chopped
  4. Get 2 onion chopped
  5. Prepare 2 tomato chopped
  6. Make ready 1 bowl peas
  7. Make ready To taste salt
  8. Prepare 1/2 tsp cumin seeds
  9. Get 1/2 tsp red chilli powder
  10. Take 1/2 tsp garam masala
  11. Make ready 1/2 tsp dry mango powder
  12. Take 1 tsp bhaji masala
  13. Take 2 tsp lemon juice

Homemade Pav Bhaji Masala Powder Recipe below. Transfer the cooled spices to a blender jar and grind it until fine. Drain, mash, then set to one side. Put the butter into a wide-bottomed, lidded frying pan.

Instructions to make Pav bhaji:
  1. At first boil all veggies and mashed it.Now heat a pan add oil and butter, cumin seeds,onion,tomato and mashed.
  2. Now add turmeric powder,salt,red chilli powder, pav bhaji masala,garammsala and wait for 5 mints.
  3. Now add lemon juice and turn on the gass flame and heat the nonstick pan and roast the paav and serve it.

Drain, mash, then set to one side. Put the butter into a wide-bottomed, lidded frying pan. Pav Bhaji Recipe - About Pav Bhaji Recipe Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and mashed together.

So that’s going to wrap this up with this special food pav bhaji recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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