Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, mumbai style pav bhaji. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Find Great Deals from the Top Retailers. eBay Is Here For You with Money Back Guarantee and Easy Return. Get Your Pav Bhaji Today! pav bhaji recipe easy mumbai style pav bhaji recipe with detailed photo and video recipe. a world-famous fast food dish or perhaps the king of the street food from the western state of maharashtra. the recipe is an amalgamation of vegetables spiced with a unique blend of spices known as pav bhaji masala and served with soft bread roll aka pav. Pav bhaji is a popular Mumbai street food dish , consisting of mashed mixed vegetable medley served with pav dinner rolls finely chopped onions, lemon wedges and butter.

Mumbai Style Pav Bhaji is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Mumbai Style Pav Bhaji is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mumbai style pav bhaji using 19 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Mumbai Style Pav Bhaji:

1. Make ready 4 boiled and mashed potatoes
2. Make ready 2 cup Cauliflower boiled
3. Take 1 capsicum chopped
4. Get 1 cup matar(peas) boiled
5. Get 1 small carrot boiled (optional)
6. Get To taste Salt
7. Make ready 2-3 tsp Pav bhaji masala
8. Get 1/2 tsp Red Chilli powder
9. Make ready 1 tsp Kashmiri red chilli powder
10. Make ready Bhaji Gravy
11. Get 2 Onion chopped
12. Take 2-3 tomatoes chopped
13. Make ready 2-3 tsp capsicum chopped
14. Make ready to taste Salt
15. Prepare 1 tsp Pav bhaji masala
16. Take 1/2 tsp Red chilli powder
17. Prepare 1/2 tsp Kashmiri red chilli powder
18. Prepare 2-3 tsp butter
19. Get 2-3 tsp oil

Pav Bhaji Recipe - Mumbai Style. Jump to Recipe Jump to Video Print Recipe. Pav Bhaji is a popular Indian street food that's basically mashed vegetables tempered with spices and butter and topped with lots of coriander and lime juice. Served with ladi pav, this dish like all Indian street food, is BIG on flavours!

Steps to make Mumbai Style Pav Bhaji:

1. First take, thick base pan or thick big tawa and heat.
2. Now add capsicum, (don't add oil or butter), roast capsicum for 1-2 minute. Now add carrot and matar and roste them also.
3. Try to mash them and add potato and cauliflower and mash them. Do all this process on low flame only.
4. Keep mashing and add pav bhaji masala, salt, red chilli powder, Kashmiri red chilli powder. (This whole process may take 15-20 minute)
5. The consistency will be like samosa stuffing aloo. Keep this aside. This bhaji you can store in fridge for 2-3 days but whenever you want to take this bhaji use spoon. (Store in airtight box)
6. Same process restaurant people follow, whenever they get order just make gravy add masala, bhaji and serve.
7. Now take same pan or tawa, add butter and oil once it hot add chopped onions fry them till they become brown.
8. Now add tomatoes and capsicum and fry them too till they become soft.
9. Now add pav bhaji masala, salt, red chilli powder, Kashmiri red chilli powder. And toss them nicely.
10. Add bhaji (which we prepared before) add mix it. Add butter if you want, Now add water how much consistency you need.
11. Boil it for 3-4 minutes and garnish with coriander leaves.
12. For pav roasting, slit the pav, add butter on hot tawa, add pinch of red chilli powder, and 1 tsp of ready bhaji. And keep pav on bhaji toss for 10-15 seconds. Apply butter on other side and turn pav and toss again.
13. Serve Pav-Bhaji with onions and lime.. Enjoy your Mumbai Street Style Pav-Bhaji!!!

Pav Bhaji is a popular Indian street food that's basically mashed vegetables tempered with spices and butter and topped with lots of coriander and lime juice. Served with ladi pav, this dish like all Indian street food, is BIG on flavours! If you are from India you already. Pav Bhaji recipe - Authentic Mumbai street style. Soft buttery pav and delicious bhaji, pav bhaji is mouth-watering street food.

So that’s going to wrap this up with this special food mumbai style pav bhaji recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!