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Step-by-Step Guide to Make Ultimate Boiled Chicken with Spicy Hot Tomato Ponzu Sauce

 ·  ☕ 3 min read  ·  ✍️ Eugene Griffin
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Boiled Chicken with Spicy Hot Tomato Ponzu Sauce

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, boiled chicken with spicy hot tomato ponzu sauce. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Boiled Chicken with Spicy Hot Tomato Ponzu Sauce is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Boiled Chicken with Spicy Hot Tomato Ponzu Sauce is something which I have loved my entire life. They are fine and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few components. You can cook boiled chicken with spicy hot tomato ponzu sauce using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Boiled Chicken with Spicy Hot Tomato Ponzu Sauce:
  1. Take 100 grams Boiled chicken
  2. Take Sauce
  3. Get 50 grams Cherry tomatoes
  4. Get 1/2 tbsp ☆Honey
  5. Get 1/4 tbsp ☆Gochujang
  6. Take 2 tbsp ☆Ponzu
  7. Get Vegetables (of your choice)
  8. Get 1/4 bag Mizuna greens
  9. Get 1/2 Cucumber

This is gonna smell and look delicious. Return the chicken pieces to the pan along with the tomatoes, dried oregano, and parsley. Season with salt and pepper and bring the mixture to a boil. Reduce the heat to a simmer, cover, and cook for about an hour.

Steps to make Boiled Chicken with Spicy Hot Tomato Ponzu Sauce:
  1. For the sauce, chop up the tomatoes roughly and put into a heat-proof dish with the ☆ seasonings. Mix well.
  2. Microwave at 500 W for 1.5 minutes (it's hot, so be careful). Leave to cool for a while.
  3. Thinly slice the boiled chicken. Cut the mizuna into 203 cm lengths. Julienne the cucumber.
  4. Transfer the prepared vegetables onto a serving dish and place the chicken on top. Pour over the sauce. Chill in the fridge for 30 minutes.

Season with salt and pepper and bring the mixture to a boil. Reduce the heat to a simmer, cover, and cook for about an hour. Hot chicken with sausages, tomatoes & peppers. Cook this moreish meat feast of chicken thighs with spicy sausages, tomatoes and peppers. While the tomato sauce mixture is cooking, pour the other half of the olive oil into a large frying pan and heat over a medium flame.

So that is going to wrap it up for this exceptional food boiled chicken with spicy hot tomato ponzu sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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