Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, instant pot boiled cajun peanuts. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Place water, peanuts, salt, Creole seasoning, and liquid crab boil in a multi-functional pressure cooker (such as Instant Pot®) and stir to combine. Add the Zatarain's, hot peppers, garlic, and salt. Add water until peanuts are covered & begin to rise slightly. Place Instant Pot trivet on top to help weigh peanuts down.

Instant pot boiled Cajun Peanuts is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Instant pot boiled Cajun Peanuts is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook instant pot boiled cajun peanuts using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Instant pot boiled Cajun Peanuts:

1. Take 2 lbs (green/raw) peanuts
2. Make ready 1/2 cup Kosher sea salt
3. Prepare 1/2 cup tony seasoning
4. Get 2 Tablespoons apple cider vinegar
5. Prepare 1 (48 oz) beef both or chicken

Close the lid and set the vent to the sealed position. Place the lid on the Instant Pot and turn the valve to seal. Open the lid and allow the peanuts to sit in the cooked salty water for. Add the peanuts, salt, cajun seasoning, crushed red pepper, liquid smoke, and garlic powder.

Instructions to make Instant pot boiled Cajun Peanuts:

1. This is made for over the night, so start it when you go to bed.
2. Add peanut and all ingredients, give it a good mix. Make sure the peanuts are covered with liquid and are floating, you can just add water if needed…. and don’t go over the fill line in the pot. You may have to use less peanuts depending on the pressure cooker or instant pot you are using.
3. Cook on hi for 1 hr with a natural release, leave on for over night it will go in to keep warm.
4. When checking on them they next day, see if they are done, every peanut is different from what I hear.. if they are not done, add 30 more mins on hi with a natural release….. (I added the 30, mins the next day, I checked them out gave them a good mix added some water if needed, and cooked for 30 or mins.)
5. Notes- using chicken broth or beef, you will have a different flavor, I plan on trying them both and seeing what one I like better.
6. Cheap way - use water not broth, I used water only, and half of the bottle of seasoning, and use table salt 🧂. (peanuts was 1.98 at Walmart, seasoning was 1.57 I think)
7. This made me a little nervous 😬 on making them, I went to the website and seen their recipes they had one for boiled ones, this is why it’s cooked for overnight! And cooked an extra 30 minutes in the morning, I used a ninja foodie to make this in and it did stay on warm after the pressure released naturally and stayed on a over night, Iam unsure of other pressure cookers and instant pots….. before making please read on food safety if you never made raw peanuts/ boiled peanuts….

Open the lid and allow the peanuts to sit in the cooked salty water for. Add the peanuts, salt, cajun seasoning, crushed red pepper, liquid smoke, and garlic powder. Cover the crock pot and set on low. Cajun Boiled Peanuts (Instant Pot or Pressure Cooker. See Also: Share Recipes Visit Site.

So that’s going to wrap it up with this special food instant pot boiled cajun peanuts recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!