Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, curry soup with shredded chicken. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Check Out Top Brands On eBay. Curry Soup with Shredded Chicken instructions. Rinse the chicken thigh well, remove any red sections (blood, sinews, etc.), then wipe away excess water. Add bay leaf and minced garlic into a thickly-bottomed pot.

Curry Soup with Shredded Chicken is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Curry Soup with Shredded Chicken is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook curry soup with shredded chicken using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Curry Soup with Shredded Chicken:

1. Take 1 Bone-in chicken thigh
2. Get 1 Salt and pepper
3. Prepare 1 Bay leaf
4. Make ready 1 clove Garlic
5. Prepare 700 ml Water
6. Get 2 ● Soup stock cubes
7. Prepare 1 tbsp ● Curry powder
8. Get 1 tbsp ● Mirin
9. Take 1 tbsp ● Sake
10. Make ready 1 tsp ● Soy sauce
11. Take Grilled or steamed vegetables
12. Take 1 Carrot, onion, okra, eggplant, or green bell pepper

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Steps to make Curry Soup with Shredded Chicken:

1. Rinse the chicken thigh well, remove any red sections (blood, sinews, etc.), then wipe away excess water. Salt and pepper both sides. Add bay leaf and minced garlic into a thickly-bottomed pot.
2. Add water and simmer the chicken patiently until it falls apart (about 30 minutes) and remove any scum. (Cooking time can vary depending on the pot.)
3. When you can remove the bones without difficulty, shred the meat apart. Add ● ingredients and simmer for 5 to 10 minutes to finish!
4. Chop vegetables of your choice into bite-sizes. Grill or steam to dish up with the shredded chicken. Pour in lots of soup and serve!
5. Dip a spoonful of rice into the soup and enjoy! It's a delicious, refreshing way to eat up a bunch of veggies.

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