Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, pav bhaji. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Pav bhaji is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Pav bhaji is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pav bhaji using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pav bhaji:

1. Prepare 3 medium size potato
2. Take 400 gm mix green vegetable
3. Get (phoolgobi, carrot, patta gobhi, simla mirch)
4. Prepare 4 tomato medium size
5. Get 2 onion
6. Make ready 2 tsp garlic ginger paste
7. Make ready 4 tsp oil/butter
8. Get 2 tsp kashmiri red chilli powder
9. Get 1 tsp pav bhaji masala
10. Take 1 tsp coriander powder
11. Prepare 1/2 tsp turmeric powder
12. Make ready Salt as per taste
13. Get 2 tsp Fresh coriander
14. Prepare 1 lemon juice
15. Make ready Pinch hing

Homemade Pav Bhaji Masala Powder Recipe below. Transfer the cooled spices to a blender jar and grind it until fine. Drain, mash, then set to one side. Put the butter into a wide-bottomed, lidded frying pan.

Instructions to make Pav bhaji:

1. Boil Potato,phool gobhi,patta gobhi,simla mirch,carrot clean and put on gas of two vissel with half glass of water after boil mash all vegetables
2. Take a pan add oil or butter with pinch of hing and Chopped onion and tomato garlic ginger saute well
3. Add all spices in tomato gravy and add boil mash vegetables mix well add salt add per taste and some water cover the lid boil for 15-20 in slow flame
4. After 15-20 open lid add butter and fresh coriander and lemon mix well now ready your yummy pavbhaji serve with salad and fresh pav

Drain, mash, then set to one side. Put the butter into a wide-bottomed, lidded frying pan. Pav Bhaji Recipe - About Pav Bhaji Recipe Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and mashed together.

So that is going to wrap this up for this special food pav bhaji recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!