Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, umm ali. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Free UK Delivery on Eligible Orders Umm ali is a traditional Egyptian dessert. Think of it like a cross between baklava and bread pudding. Serve it warm for the ultimate comfort pud! Recipe by: Mama & her Girls.

Umm ali is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Umm ali is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook umm ali using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Umm ali:

1. Make ready 2 litres milk
2. Get 1 cup dessicated coconut
3. Get 1 cup sugar
4. Make ready 2 cups water
5. Prepare 6 slices bread
6. Take As required Dryfruits to garnish
7. Get As required Oil for frying
8. Get 2 tbsp cornflour syrup
9. Prepare 1/2 tbsp cardamon powder
10. Make ready 8-10 kesar stems

This Umm Ali is a traditional Egyptian Sweet Pastry Dessert similar to North American bread pudding. It uses puff pastry, raisins, almonds and coconut to make a delicious dessert! Okay, before you run away screaming, hear me out. This Egyptian Sweet Pastry Dessert is totally delicious, easy, and made from really common ingredients.

Steps to make Umm ali:

1. Take a pan and add two cup water in it.boil it and add sugar in it.now cook it for 5 min till it reduces to half. Switch off the flame and keep it aside.
2. Take a pan and add milk in it.let it boil for 2-3 times.now add cornflour syrup and stir it continuously.cook it till it gets thick.add cardamon powder and kesar in it and once it reduces to half the quantity. Switch off the flame.
3. Now take bread slices and cut it into round shape with cutter and fry it on medium flame till it turns to golden brown.
4. Now take one piece of roasted bread and top up with sugar syrup dessicated coconut and milk rabri.garnish it with some dryfruits.
5. Keep this sweetdish in refrigerator for 2-3 hours and serve it cold.

Okay, before you run away screaming, hear me out. This Egyptian Sweet Pastry Dessert is totally delicious, easy, and made from really common ingredients. For more recipes related to Umm Ali checkout Kesari Indrayani, Rabri, Coconut Bread Pudding, Coconut Custard. You can also find more Desserts recipes like Meethi Sevian Mixed Fruit Kheer Chenna Icecream With Patali Gud Syrup Sago Pudding with Pomegranate Umm Ali is a sweet traditional Egyptian dessert equivalent to North America's bread pudding. You can serve it warm with a scoop of French vanilla ice cream or with any other soft drink.

So that is going to wrap this up for this special food umm ali recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!