Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, umm ali. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Umm ali is a traditional Egyptian dessert. Think of it like a cross between baklava and bread pudding. Serve it warm for the ultimate comfort pud! Recipe by: Mama & her Girls.

Umm Ali is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Umm Ali is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have umm ali using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Umm Ali:

1. Take 3 cups milk
2. Make ready 2 tbsp corn flour
3. Take 3 tbs milk
4. Make ready 1/2 cup Mava (khoya)
5. Get 2 tbsp sugar
6. Prepare 1/2 tsp cardamom powder
7. Make ready 6 bread slices cut into circles
8. Get As needed Ghee for frying
9. Take 1 cup water
10. Get 1/2 cup sugar
11. Make ready 1/2 tsp cardamom powder
12. Make ready 2 tbsp desiccated coconut
13. Make ready 1/2 cup chopped almonds & pistachios

This Umm Ali is a traditional Egyptian Sweet Pastry Dessert similar to North American bread pudding. It uses puff pastry, raisins, almonds and coconut to make a delicious dessert! Okay, before you run away screaming, hear me out. This Egyptian Sweet Pastry Dessert is totally delicious, easy, and made from really common ingredients.

Instructions to make Umm Ali:

1. Fry the slices in ghee and keep in the serving dish.
2. In a saucepan boil the milk and add the khoya,sugar,cardamom powder and cook for 5 mins on medium flame stirring continuously, then mix cornflour with 3 tbsp milk and add to the milk stirring continuously till it thickens
3. Boil water and add sugar on medium flame till the sugar dissolves, add the cardamom powder and off the flame
4. Arrange the fried slices of bread in the dish and pour hot sugar syrup on the fried bread slices & sprinkle desiccated coconut on it
5. Then sprinkle some chopped almonds and pistachios on it. Then pour the thickened milk on it. Now sprinkle desiccated coconut and the chopped almonds and pistachios on it. Serve hot or cold

Okay, before you run away screaming, hear me out. This Egyptian Sweet Pastry Dessert is totally delicious, easy, and made from really common ingredients. For more recipes related to Umm Ali checkout Kesari Indrayani, Rabri, Coconut Bread Pudding, Coconut Custard. You can also find more Desserts recipes like Meethi Sevian Mixed Fruit Kheer Chenna Icecream With Patali Gud Syrup Sago Pudding with Pomegranate Umm Ali is a sweet traditional Egyptian dessert equivalent to North America's bread pudding. You can serve it warm with a scoop of French vanilla ice cream or with any other soft drink.

So that is going to wrap this up for this special food umm ali recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!