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Step-by-Step Guide to Prepare Any-night-of-the-week Shakshuka with Shrimp and Mussels

 ·  ☕ 4 min read  ·  ✍️ Blanche Bell
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Shakshuka with Shrimp and Mussels

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shakshuka with shrimp and mussels. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Shakshuka with Shrimp and Mussels Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, shakshuka with shrimp and mussels. It is one of my favorites. For mine, I will make it a little bit tasty.

Shakshuka with Shrimp and Mussels is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Shakshuka with Shrimp and Mussels is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have shakshuka with shrimp and mussels using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shakshuka with Shrimp and Mussels:
  1. Prepare 1 large yellow bell pepper cored, seeded and thinly sliced
  2. Make ready 1 large red bell pepper cored, seeded and thinly sliced 🫑
  3. Get 1 large orange bell pepper puréed
  4. Take 2 cups red, yellow and orange tomatoes halved 🍅
  5. Make ready 1 medium onion (about 1 cup) diced 🧅
  6. Get 4 garlic cloves chopped🧄
  7. Make ready 1.5 teaspoon turmeric powder
  8. Get 1 teaspoon sea salt
  9. Prepare 1 teaspoon black pepper
  10. Prepare 1.5 teaspoon cumin powder
  11. Make ready 1 pound mussels
  12. Take 1.5 pound shrimp 🍤
  13. Make ready 2 cups cauliflower rice 🍚
  14. Get 15 black olives chopped🫒
  15. Get 1 tablespoon olive oil
  16. Take 5 tablespoons crumbled feta cheese
  17. Take 3/4 of a cup of water

It is one of my favorites food recipes. For mine, I will make it a bit tasty. Shakshuka with Shrimp and Mussels is one of the most well liked of current trending foods in the. Shakshuka with Shrimp and Mussels is one of the most popular of current trending meals in the world.

Steps to make Shakshuka with Shrimp and Mussels:
  1. Heat skillet 🍳 to a medium heat and begin to sauté the onions, garlic and after 1 minute in add turmeric and cumin powder and allow spices to bloom and become fragrant.
  2. Add the puréed pepper and halved tomatoes. As the water begins to come out of the vegetables a sauce will begin to form. Add the remaining 2 thinly sliced peppers and simmer for about 5 minutes with skillet covered.
  3. Add the feta crumbles, sliced olives and a 1/2 cup of water. Simmer for 2 minutes with skillet covered.
  4. Add the shrimp and mussels and simmer with the skillet covered for 5 minutes or until all of the mussels are opened. (Discard any mussels that do not open.)
  5. Serve over cooked cauliflower rice. (My wife ❤️’s it when I put the cauliflower rice in the sauce as it’s simmering that is certainly a good way to flavor the rice) and finish with salt and pepper to taste. And for a little heat sprinkle a small pinch of crushed red pepper.

Shakshuka with Shrimp and Mussels is one of the most well liked of current trending foods in the. Shakshuka with Shrimp and Mussels is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Shakshuka with Shrimp and Mussels is something that I have loved my whole life.

So that is going to wrap it up with this special food shakshuka with shrimp and mussels recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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