Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, grilled chicken breast in balsamic vinegar. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Grilled chicken breast in balsamic vinegar is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Grilled chicken breast in balsamic vinegar is something that I’ve loved my whole life. They’re fine and they look fantastic.

Chicken Is Healthy, Versatile And Tasty, As Well As Being Popular With Kids. It's Easy To Understand Why Chicken Is A Family Favourite In Australia. Find the World's Best Value on Your Favorite Vitamins, Supplements & Much More. Whisk together balsamic vinegar, olive oil, honey, Dijon mustard, garlic, basil, salt, and pepper in a small bowl.

To get started with this recipe, we have to first prepare a few ingredients. You can have grilled chicken breast in balsamic vinegar using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Grilled chicken breast in balsamic vinegar:

1. Prepare chicken breast
2. Take balsamic vinegar
3. Prepare lemon juice
4. Prepare salt and pepper
5. Get rosemary
6. Take boiled egg
7. Make ready avocado
8. Get olive oil
9. Get black olives
10. Prepare spinach

In a bowl or large measuring cup, combine the balsamic vinegar, olive oil, garlic, salt, oregano, basil, thyme, and pepper. Pour the marinade mixture over the chicken and turn to coat thoroughly. Cover the container or seal the bag and refrigerate. Add diced tomatoes, chicken broth, balsamic vinegar, and basil.

Instructions to make Grilled chicken breast in balsamic vinegar:

1. Marinade the chicken breast with balsamic vinegar, salt, pepper, dried rosemary, squeez of lemon for 15 minutes.
2. Prepare your grilled pan in medium heat. Add a little bit of olive oil. Fry your marinated chicken breast 5 minutes on each side. Set aside and let it rest.
3. For salad dressing: mix 5tbsp of olive oil, 3 tbsp of balsamic vinegar, squeeze of lemon and salt.
4. Mix the dressing with your baby spinach, add black olives, boiled egg, avocado and the chopped chicken breast.

Cover the container or seal the bag and refrigerate. Add diced tomatoes, chicken broth, balsamic vinegar, and basil. Mix water and cornstarch together in a small bowl and slowly add to the balsamic sauce. Toss chicken strips in balsamic sauce and serve. This balsamic grilled chicken recipe makes the most juicy and succulent boneless skinless breasts EVER!

So that is going to wrap this up for this special food grilled chicken breast in balsamic vinegar recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!