Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chinese chicken salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Chinese Chicken Salad is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Chinese Chicken Salad is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook chinese chicken salad using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chinese Chicken Salad:

1. Take 1 Large Head of cabbage (shred)
2. Prepare 3-4 Green onions
3. Get 2 pkg Oriental Top Ramen Noodles
4. Make ready 3-4 Chicken Breasts (boiled)
5. Take 4 Tb sugar
6. Prepare 6 Tb white wine vinegar
7. Make ready 3/4 cup oil (I like avocado or olive)
8. Prepare to taste Pepper

To Make Dressing: Put vinegar in a small bowl. Dissolve sugar and salt in vinegar before adding oil. This Chinese chicken salad is fresh and full of crunchy ramen, sweet mandarins, and crisp cabbage. It's our favourite salad to bring along to any summer bbq and what we make when we need an easy.

Instructions to make Chinese Chicken Salad:

1. Boil Chicken breasts, then cool and cut up.
2. In a separate bowl mix dressing for chicken: Oil with Top Ramen Seasoning (mix well), then add sugar and white wine vinegar. Marinate chicken in dressing for a few hours or overnight.
3. In a large bowl, cut up cabbage and green onions.
4. Crunch up the ramen noodles into pieces and save for later.
5. An hour or so before serving, mix cabbage mixture with chicken marinade.
6. Add the crushed Ramen Noodles to the salad just prior to serving. If planning to have leftovers, serve noodles in a separate bowl next to the salad for everyone to add themselves.

This Chinese chicken salad is fresh and full of crunchy ramen, sweet mandarins, and crisp cabbage. It's our favourite salad to bring along to any summer bbq and what we make when we need an easy. To make the vinaigrette, whisk together rice wine vinegar, garlic, sesame oil, sugar, ginger and soy sauce in a small bowl; set aside. Deep-fry wonton strips in oil until brown and crisp. Drain on paper towels; set aside.

So that is going to wrap this up for this special food chinese chicken salad recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!