Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken & shrimp quicky udon soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Chicken & Shrimp Quicky Udon Soup is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Chicken & Shrimp Quicky Udon Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have chicken & shrimp quicky udon soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken & Shrimp Quicky Udon Soup:

1. Prepare 1 packages Chicken flavored udon noodles
2. Make ready 1/2 cup Ground chicken
3. Prepare 1 Precook end diced chicken breast
4. Make ready 1/2 cup Asian slaw mix
5. Get 1/2 cup bean sprouts
6. Get 1 Precooked shrimp
7. Get 1 boiled egg
8. Make ready 1/2 tsp Ginger paste to taste
9. Get 1 Parsley flakes to taste
10. Make ready 1 Chopped green onions

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Steps to make Chicken & Shrimp Quicky Udon Soup:

1. Start by boiling egg let cool and chop
2. Cook your ground chicken, I added a little fruit seasoning with lime to enhance the flavor let cool
3. The shrimp is Precooked at temperature so just set aside
4. In a bowl I added all my other ingredients
5. Now in a small pot add water as much as desired add ginger stir till resolved add in seasoning packed from noodles and parsley flakes bring to a slight boil. Now add in noodles cook as directed
6. Now add your noodles and broth and all your toppings as you desire! Enjoy

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