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Recipe of Super Quick Homemade Chicken mushroom with greens

 ·  ☕ 3 min read  ·  ✍️ Jim Fuller
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Chicken mushroom with greens

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken mushroom with greens. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken mushroom with greens is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chicken mushroom with greens is something that I have loved my whole life.

Our Chicken Recipes Are Healthy, Versatile And Tasty. View The Range On Our Site. Just Follow These Easy Chicken Recipes For A Meal To Remember. Stir the flour into the mushroom mixture.

To get started with this recipe, we must prepare a few ingredients. You can have chicken mushroom with greens using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken mushroom with greens:
  1. Prepare 4 piece chicken legs (or any part as you like)
  2. Make ready 1 tsp minced garlic
  3. Prepare 1 tsp minced ginger
  4. Make ready 1 clove onion, chopped
  5. Make ready 2 cup mushroom dried (soak in water reserve stock)
  6. Prepare 4 tbsp liquid/light seasoning
  7. Get 1 1/2 tbsp brown sugar
  8. Get 3 tbsp oyster sauce
  9. Prepare 1 piece carrot dice
  10. Prepare 1 bunch bokchoy
  11. Take 1 tbsp sesame oil
  12. Make ready pinch salt and pepper (to taste)
  13. Take 2 piece eggs ( hard boiled cut halves)
  14. Prepare 1 piece bell pepper slice

Cut the chicken breasts into strips and add to the wok. Add the ginger (finely chopped), garlic (peeled and sliced), chilli and mushrooms (quartered). Fry for a minute, stirring constantly. Slice the water chestnuts and trim and slice the spring greens.

Instructions to make Chicken mushroom with greens:
  1. Put chicken in a pan. In low fire, let the chicken extract its own oil. Fry a bit using its own oil. Add ginger, garlic and onion.
  2. Add mushroom saute' a bit then add the mushroom stock, seasoning, oyster sauce, salt and pepper, sugar. Simmer for about 10 min.
  3. Dissolve cornstarch in water. Pour onto chicken, stir then add carrot, bell pepper and bokchoy. Put some sesame oil for the aroma. Garnish with hard boiled egg.

Fry for a minute, stirring constantly. Slice the water chestnuts and trim and slice the spring greens. Add both to the pan along with. This creamy chicken and mushroom dinner for two is really satisfying, but surprisingly low in calories. Add the sliced garlic and stir constantly for a minute.

So that’s going to wrap this up for this special food chicken mushroom with greens recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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