Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chinese deep-fried chicken youlinji with breast meat. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Food Delivered Straight To Your Door. Get Chicken Delivered To You In Austral Eden Chinese Deep-Fried Chicken Youlinji with Breast Meat instructions. Diagonally cut the chicken breast into easy-to-eat pieces. Then marinate in the combined ★ ingredients, and rub in to season.

Chinese Deep-Fried Chicken Youlinji with Breast Meat is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Chinese Deep-Fried Chicken Youlinji with Breast Meat is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chinese deep-fried chicken youlinji with breast meat using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Deep-Fried Chicken Youlinji with Breast Meat:

1. Get 1 1/2 Chicken breast
2. Take 1 tbsp ☆Sake
3. Get 2 tsp ☆Sugar (beet or raw cane sugar)
4. Make ready 1 piece ★Ginger (grated)
5. Get 1 clove ★Grated garlic
6. Get 2 tsp ★Soy sauce
7. Prepare 1 Plain flour
8. Get 1 Katakuriko
9. Take 1 for frying Oil
10. Prepare Sauce
11. Take 1/2 stalk or 1/2 onion Green onions or onions
12. Make ready 1 clove Garlic
13. Make ready 1 Red chili pepper (remove the seeds and cut into small pieces)
14. Make ready 3 tbsp ＊Vinegar
15. Get 3 tbsp ＊Sugar (beet or raw cane sugar)
16. Prepare 2 tbsp ＊Soy sauce
17. Make ready Toppings
18. Prepare 1 Steamed or boiled vegetables (bean sprouts or cabbage)
19. Take 1 Coriander (chopped, may be omitted)

Chinese Deep-Fried Chicken Youlinji with Breast Meat steps: Diagonally cut the chicken breast into Alright, above has got described briefly about causeing this to be chinese deep-fried chicken youlinji with breast meat recipe. at the very least it. These Chinese style deep fried chicken wings use a special ingredient called "fermented bean curd" to enhanced it's flavor. Remove the seeds from the red chili peppers and cut into small pieces. Mix well, then coat the chicken in the mixture.

Steps to make Chinese Deep-Fried Chicken Youlinji with Breast Meat:

1. Diagonally cut the chicken breast into easy-to-eat pieces. Marinate in the combined ☆ ingredients for about 10 minutes. Then marinate in the combined ★ ingredients, and rub in to season.
2. Make the sauce. Finely chop the green onions (if using an onion, lightly soak it in water). Finely chop the garlic. Remove the seeds from the red chili peppers and cut into small pieces.
3. Combine the ingredients from Step 2 with the ＊ ingredients and mix well to finish the sauce.
4. Mix together the flour and katakuriko using a 1:3 ratio. Mix well, then coat the chicken in the mixture. Fry the chicken in a generous amount of oil until crispy.
5. Arrange your steamed or boiled vegetables on a plate as desired, then top with the chicken. Pour the sauce on top, then garnish with coriander.

Remove the seeds from the red chili peppers and cut into small pieces. Mix well, then coat the chicken in the mixture. Fry the chicken in a generous amount of oil until. Great recipe for Chinese Deep-Fried Chicken Youlinji with Breast Meat. Youlinji is one of my favorite Chinese dishes.

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