Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chef meghna’s signatures whiskey caramel sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chef Meghna’s Signatures Whiskey Caramel Sauce is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Chef Meghna’s Signatures Whiskey Caramel Sauce is something that I’ve loved my whole life.

Great recipe for Chef Meghna's Signatures Whiskey Caramel Sauce. Here's the Whiskey Caramel Sauce that I created for Signature Premiere Whiskey promotion. Serving : This is a multi-purpose sauce. You may use it on ice-cream, apple crumble, normal egg toast, pan cake, waffles, any plain cake.

To begin with this recipe, we must prepare a few ingredients. You can cook chef meghna’s signatures whiskey caramel sauce using 1 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Chef Meghna’s Signatures Whiskey Caramel Sauce:

1. Get 1.1 /2 cup Sugar 2/3 cup Water 1/4 cup Salted butter (cut in cubes) 1/2 cup Cooking Cream 1/4 cup Signature Premier Whiskey Some Pecan Nuts A Pinch of Salt

Chef Meghna's Signatures Whiskey Caramel Sauce. Cookies Recipe Eggless Varieties by Chef Meghna. Presenting my Signature Whiskey Caramel Sauce.a multi-purpose sauce. You may use it on ice-cream, apple crumble, normal egg toast, pan cake, waffles, any plain cake and on salted pop-corn as well.

Instructions to make Chef Meghna’s Signatures Whiskey Caramel Sauce:

1. Combined Sugar & Water in a small sauce pan - - Cook over medium heat, till Sugar gets dissolved & changes to Golden Brown - (It will take about 17 minutes to golden brown colour) - - Caution : DO NOT Stir. - - Remove the sauce pan from the heat. - - Carefully add butter, by whisking continuously until butter gets dissolved. - - Caution: Mixture will be hot and can bubble up while adding butter. - - Stir Whisky, Cooking Cream & a pinch of salt into the mixture. - - Whisk it nicely - - Add chopped Pecan Nuts.

Presenting my Signature Whiskey Caramel Sauce.a multi-purpose sauce. You may use it on ice-cream, apple crumble, normal egg toast, pan cake, waffles, any plain cake and on salted pop-corn as well. Chef Meghna's Signatures Whiskey Caramel Sauce. Here is how you cook that. Ingredients of Chef Meghna's Signatures Whiskey Caramel Sauce.

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