Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, melon pan cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Melon pan cake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Melon pan cake is something that I’ve loved my entire life.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook melon pan cake using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Melon pan cake:

1. Take 1 cup maida/all-purpose of
2. Make ready 1/2 cup melon puree
3. Get 1/2 cup milk
4. Take 2 tbsp sugar
5. Prepare 1/2 tsp Eno fruit salt
6. Take 2-3 tbsp cooking oil
7. Make ready 2-3 drops vanilla essence
8. Get aas needed Chocolate chips and Hershey's syrup (optional) for garnishing

It is one of the most popular Kashi Pan (sweet bread) in Japan, loved by the young and the old. Originally Melon Pan was football-shaped rather than round. Because the bread was shaped similarly to the melons commonly eaten at that time, it was named Melon Pan. You can adjust the amount to taste.

Instructions to make Melon pan cake:

1. In a bowl add maida,melon puree,powder sugar and milk mix well also add vanilla essence n keep aside for 10 min.
   1. After that add Eno fruit salt mix gently if needed add some more milk.
   1. Heat flat pan sprinkle some cooking oil and pour a ladle full of batter n cook on low flame then flip to another side cook till It turns brown.
2. Prepare all pancakes likewise one by one.Then transfer to a serving plate sprinkle some chocolate syrup & white chocolate chips.

Because the bread was shaped similarly to the melons commonly eaten at that time, it was named Melon Pan. You can adjust the amount to taste. Sift the cake flour, cocoa powder and baking powder together. Brush the undersides of the warm sandwich sponges with watermelon syrup, then cool completely. Spread with one third of the red buttercream and sprinkle over one third of the remaining chocolate chips.

So that is going to wrap this up with this special food melon pan cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!