Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, affogato coffee dessert with caramel sauce. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Find The Perfect Coffee For You! Affogato coffee dessert with caramel sauce instructions. First to make caramel sauce - add a brown sugar or granulated sugar in a saucepan, and give it a little shake so the sugar lays flat in an even layer. Turn the heat low to medium and cook (do not stir) until the sugar dissolves completely.

Affogato coffee dessert with caramel sauce is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Affogato coffee dessert with caramel sauce is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook affogato coffee dessert with caramel sauce using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Affogato coffee dessert with caramel sauce:

1. Get 2 scoops butter scotch icecream or (any flavoured)
2. Take 2 tbsp caramel sauce
3. Prepare 2 shots brewed coffee
4. Make ready Some chocolate shaving for garnishing
5. Make ready For caramel sauce-
6. Make ready 1/2 cup brown sugar / granulated sugar
7. Get 1/4 cup heavy cream
8. Take 2 tbsp salted butter

Affogato coffee dessert with caramel sauce is something that I have loved my whole life. Affogato - the ultimate Italian summer dessert! This easy coffee drink or dessert is bound to become a favorite! For my affogato recipe, you'll need strong coffee or espresso, caramel sauce and vanilla ice cream.

Steps to make Affogato coffee dessert with caramel sauce:

1. First to make caramel sauce - add a brown sugar or granulated sugar in a saucepan, and give it a little shake so the sugar lays flat in an even layer. Turn the heat low to medium and cook (do not stir) until the sugar dissolves completely.Once the caramel has gotten a golden color, turn off the heat and immediately add the heavy cream to it.
2. Now add butter and continue stirring until the caramel has an even texture. caramel sauce is ready.
3. In a pan add around 1cup of water and let it come to a boil.now add instant coffee and stir well. switch off the flame and strain.
4. For serving - pour 2tbsp of caramel sauce in serving glass. Now add 2 scoops of butter scotch ice cream(or any flavoured icecream of your choice)
5. Now Pour over 2 shots of hot espresso or strong brewed coffee, Add desired toppings (grated chocolate)and serve immediately.

This easy coffee drink or dessert is bound to become a favorite! For my affogato recipe, you'll need strong coffee or espresso, caramel sauce and vanilla ice cream. To get started with this recipe, we must first prepare a few ingredients. The hot coffee starts to melt the ice cream and forms a thick foam at the top. This dessert coffee is so incredibly easy, you will shock and amaze everyone who sits round your table this winter.

So that’s going to wrap this up for this special food affogato coffee dessert with caramel sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!