Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, creamy bread pudding. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Creamy bread and butter pudding Recipe. This classic British recipe is the ultimate in comfort food. Samoa Bread Pudding Three Olives Branch. How to cook creamy bread pudding step by step with photos.
Creamy Bread Pudding is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Creamy Bread Pudding is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook creamy bread pudding using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Creamy Bread Pudding:
- Get (BREAD PUDDING)
- Get 5 Eggs
- Get 1 cup Sugar
- Prepare 1 teaspoon Vanilla Essence
- Make ready 1/2 cup Heavy Cream
- Get 2 cups Milk
- Prepare 1/4 teaspoon cinnamon Powder (Optional)
- Prepare 80 grams salted Butter
- Take 12-14 Bread slices cubes
- Get 2 tablespoon Raisins
- Take 2 tablespoon Almonds
- Prepare (CARAMEL SAUCE)
- Prepare 1/2 cup sugar
- Take 1 tablespoon Butter
- Prepare 2 tablespoon Cream
Blend half-and-half, eggs, sugar, vanilla extract, and salt in a blender until smooth. Add sugar, mixed spice and fruit; mix well. Pour in melted margarine or butter. Add beaten egg and milk; mix well together.
Steps to make Creamy Bread Pudding:
- Set all ingredients at one place.
- Add eggs, cinnamon and vanilla essence in a bowl and beat it well.
- Add milk and cream in the eggs mixture and bear again.
- Strain/sieve the egg batter in straighner. Then add butter in it and beat very well. Cut bread in cubes and put half slices in oven proof dish. On top add add some raisins and almonds.
- Pour half eggs mixture and put remaining bread slices. Sprinkle raisins and almonds and pour remaining eggs mixture.
- Bake at 180° for 30-35 minutes or insert toothpick comes out clean.
- To make Caramel sauce add sugar in dry pan. When sugar turn into caramelized then add butter and cream.
- Mix well and let it cool. Pipe the caramel sauce on baked bread pudding.
- Cut into slices and enjoy Creamy Bread Pudding.
Pour in melted margarine or butter. Add beaten egg and milk; mix well together. Grease a small tin and pour mixture into it. Flatten the top with a fork. Remove from oven and sprinkle with caster sugar.
So that is going to wrap this up for this exceptional food creamy bread pudding recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!