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Recipe of Homemade Sausage and kale soup

 ·  ☕ 3 min read  ·  ✍️ Gary Moore
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Sausage and kale soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sausage and kale soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Sausage and kale soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Sausage and kale soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

Add kale, beans, tomatoes, carrots, onion, garlic, seasonings and stock to slow cooker. Pour the chicken stock into the saucepan. Season with the crushed chillies, salt and black pepper. Stir half-and-half, potatoes, chicken broth, milk, onion, oregano, and red pepper flakes into sausage, bring to a boil, and reduce heat to low.

To get started with this particular recipe, we have to first prepare a few components. You can have sausage and kale soup using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sausage and kale soup:
  1. Prepare 1 packages link sausage 8oz
  2. Take 1/2 bunch arugala
  3. Get 1/2 bunch kale
  4. Take 1/2 onion
  5. Take 1/2 cup milk

Transfer sausage to a small bowl. Return no empty skillet to heat. Add remaining oil, onion, garlic, herb and continue cook until onions are soft. Thank you Maya for the great recipe.

Steps to make Sausage and kale soup:
  1. Cook sausage in medium saucepan, chopping into crumbling pieces.
  2. Drain grease
  3. Roughly chop onion and add to sausage and cook until onions are clear.
  4. add 4 to 6 cups water or stock. ( I use water)
  5. Roughly chop arugala and add to pot
  6. Roughly chop kale and add to pot
  7. Simmer until greens begin to wilt, then add milk
  8. This recipe can easily be modified into a vegan one by exchanging sausage for soy replacement or tofu, and the milk can be relaced with almond milk or simply omitted.

Add remaining oil, onion, garlic, herb and continue cook until onions are soft. Thank you Maya for the great recipe. How to Make This Kale Soup Recipe in a Crock Pot. As soon as it's ready, add in the sausage and cook until browned. This is a creamy, hearty and delicious soup.

So that is going to wrap this up for this special food sausage and kale soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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