Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy oven roasted crispy pork belly. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Flip the pork over and use a very sharp knife to cut it up. Clean belly with tap water properly. Put belly inside pot and makesure belly properly submerged inside water. Put ginger and garlic together inside pot.

Easy oven roasted crispy pork belly is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Easy oven roasted crispy pork belly is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy oven roasted crispy pork belly using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy oven roasted crispy pork belly:

1. Make ready 1 kg pork belly
2. Get 2 tbs salt
3. Prepare 2 tbs white vinegar
4. Get 1 tbs 5 spices powder
5. Prepare 2 inch ginger
6. Prepare 3 ea garlic

Roast per recipe and scrape off salt. For this method, oven works better to make skin crispy. Line a large, rimmed baking sheet with parchment paper. Place the pork belly strips in the pan, in a single layer.

Steps to make Easy oven roasted crispy pork belly:

1. Clean belly with tap water properly. Put belly inside pot and makesure belly properly submerged inside water. Put ginger and garlic together inside pot. Let it boiled for 10 minutes
2. After 10 minutes, remove belly from pot. Rinse with tap water and pat dry. Once dried, poke small hole on belly skin side. You can use fork or bamboo satay stick. Poke as much small hole as you can
3. Once ready, rub meat side of belly with salt and 5 spices powder. For skin side, by using brush, spread vinegar evenly on top of belly skin let it for a while before pat dry with kitchen towel. Spread salt evenly on top of skin surface. Let it sit for at least 30 munutes before roasted inside oven
4. Place belly on top of baking tray. Preheat oven at 200 degrees celcius for 5 minutes before proceed to put at middle rack of the oven using top and lower heat. Roasted for 1 hour.
5. At minutes 50, change oven settings to top heat only to make skin more crispy. Roast for another 10minutes. Make sure to check belly to avoid it from burned.
6. After 1 hour. Crispy belly is ready to serve with spicy soy sauce or spicy vinegar sauce. Enjoy

Line a large, rimmed baking sheet with parchment paper. Place the pork belly strips in the pan, in a single layer. Dry the belly slices with kitchen paper, then season with salt and pepper. Mix together the ingredients for the sauce and toss the slices in the sauce in a roasting tin. Remove the foil and turn the grill to its highest setting.

So that is going to wrap this up for this exceptional food easy oven roasted crispy pork belly recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!