Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken schnitzel with a creamy mushroom sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Schnitzel with a Creamy Mushroom Sauce is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Chicken Schnitzel with a Creamy Mushroom Sauce is something which I’ve loved my entire life.
Chicken Is Healthy, Versatile And Tasty, As Well As Being Popular With Kids. It's Easy To Understand Why Chicken Is A Family Favourite In Australia. You can find the complete list of ingredients and full instructions for making chicken schnitzel with creamy mushroom sauce on the printable recipe card at the end of this post. Start off by butterflying the chicken breasts.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken schnitzel with a creamy mushroom sauce using 19 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Schnitzel with a Creamy Mushroom Sauce:
- Make ready For Chicken
- Get 1/2 pounds boneless skinless chicken breasts, cut into 14 inch slices
- Make ready 2 large eggs, beaten with 2 tablespoons wayer (egg wash)
- Prepare 1 cup all purpose flour seasoned with 1 teaspoon salt and pepper
- Get 1/2 cup grated romano cheese
- Take 1/2 cup italian seasoned bread crumbs
- Prepare 2 tablespoon olive oil
- Get 2 tablespoon butter
- Take For Sauce
- Make ready 8 ounces button mushrooms, sliced
- Get 1 shallot munced
- Make ready 2 garlic cloves minced
- Take 1 teaspoon dijon mustard
- Prepare 1 teaspoon worcestershire sauce
- Make ready 1 teaspoon fresh lemon juice
- Take 1 teaspoon hot sauce, such as franks red hot
- Prepare 1/2 cup sour cream
- Prepare 2 tablespoon fresh chopped parsley
- Prepare 2 tablespoon chopped fresh basil
Chicken schnitzel with Creamy mushroom sauce. A Collection of the Best Healthy Lunch Recipes Healthy Meals You Can Literally Eat on the Go … Grabbing a fast breakfast is easy enough, but it's usually a sugary muffin or croissant … introduce it to your muffin tin to turn this powerful green into a travel-friendly. Chicken Schnitzel with Mushroom Sauce is your fancy dinner at home.
Instructions to make Chicken Schnitzel with a Creamy Mushroom Sauce:
- Start by setting up a breading area for the chicken. Have the seasoned flour in one plate, beaten eggs in a bowl and then combine the romano cheese and bread crumbs in another plate
- Heat the oil and butter in a large skillet. Dredge each chicken slice first in flour
- Then dip in egg wash
- Then finely dredge in crumb cheese mixture
- Add to hot oil and cook until golden on both sides and chicken is just cooked through, about 4 minutes, remmove to warm plate
- Into skillet chicken was cooked add mushroons, shallots and garlic. Cover to help mushrooms realease their liquid, then uncover and cook until liquid is gone. Add broth , worcestershire sauce, dijon mustard, lemon, sait and pepper to taste and hot sauce and reduce by 1/2
- Add sour cream and heat until hot, add parsley and basil
- Serve sauce on plate with chicken on top, pass any extra sauce for adding. Don't add to much sauce on the chicken at serving or it will soften the crust
Healthy Meals You Can Literally Eat on the Go … Grabbing a fast breakfast is easy enough, but it's usually a sugary muffin or croissant … introduce it to your muffin tin to turn this powerful green into a travel-friendly. Chicken Schnitzel with Mushroom Sauce is your fancy dinner at home. Thin, crumbed, deep-fried chicken cutlets are served with a creamy sauce! This meal is loved both by kids and adults and is a very wholesome dinner. Chicken Schnitzel with Creamy Mushroom Sauce and Sautéed Vegetables.
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