Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, no bake strawberry lemon cheesecake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

NO BAKE Strawberry Lemon Cheesecake is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. NO BAKE Strawberry Lemon Cheesecake is something which I’ve loved my entire life.

The delightful flavours of citrus and berries make this no bake strawberry lemon cheesecake perfect for a summer gathering. Keyword: No Bake Cheesecake, Summer Dessert. I have a secret about why I love this no bake cheesecake recipe so much. I love a good cheesecake any day of the week.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have no bake strawberry lemon cheesecake using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make NO BAKE Strawberry Lemon Cheesecake:

1. Prepare For the crust:
2. Prepare 10-12 digestive cookies or graham cracker
3. Prepare 1 tbsp granulated sugar
4. Prepare 5 tbsp melted butter
5. Make ready For cheesecake filling:
6. Make ready 1/3 cup granulated sugar
7. Make ready 1 pack Philadelphia cream cheese (at room temperature)
8. Take 200 ml whipping cream
9. Get 3 tbsp lemon juice
10. Prepare Zest of 1 lemon
11. Make ready 4 grams powdered gelatin
12. Make ready 2 tbsp boiling hot water
13. Make ready Topping;
14. Prepare Lots of strawberries
15. Get (Or whatever fruit you fancy :) )

A simple combination of flavors in an icebox dessert! Follow this recipe to make a creamy and delicious no bake treat! butter. powdered sugar. cookies. cream cheese. vanilla. strawberries. cream. lemon. sugar. Crush cookies and combine with butter and sugar then press into a baking dish and place in the. Put the digestive biscuits into a sealable freezer bag.

Instructions to make NO BAKE Strawberry Lemon Cheesecake:

1. Place the crackers into a ziplock bag and crush them into crumbs. Add melted butter and granulated sugar. The consistency should be like wet sand.
2. Line the pan of your choice with parchment paper, and pour the cracker crumbs into it, press down tightly with a spoon to form the base for the crust. Set aside.
3. In a bowl, beat the whipping cream until it can stand alone (until it is like whipped cream texture). Be careful not to overwhip, because the cream will start to separate into fats and whey. Set the whipped cream aside.
4. In a separate bowl, beat the granulated sugar with the cream cheese until well combined. Add in lemon juice and lemon zest.
5. Mix together the powdered gelatin with the hot water until it is well dissolved (make sure there are no lumps), and pour into the cream cheese mixture. Mix well.
6. Gently fold the whipped cream into the cream cheese mixture. Make sure to gently mix, otherwise the cake will not be light and airy. Once well mixed, pour into the pan that holds the already made crust.
7. Refrigerate for at least 4 hours or over night. Then slice up some strawberries or fruits of your choice and decorate the top! Enjoy!

Crush cookies and combine with butter and sugar then press into a baking dish and place in the. Put the digestive biscuits into a sealable freezer bag. No Bake Strawberry Lemon Cheesecake Pie. Light, creamy lemon cheesecake is loaded with strawberries atop a golden Oreo crust! So here's my recipe for No Bake Strawberry Cheesecake and it's a belter!

So that is going to wrap it up for this special food no bake strawberry lemon cheesecake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!